05/06/2026
๐ฅ Spaghetti Salad (Potluck-Perfect)
๐ SAVE THIS for your next quick dinner!
๐งพ Ingredients
12 oz spaghetti, cooked and cooled
1 cup cherry tomatoes, halved
1 cucumber, sliced or diced
1 bell pepper (any color), diced
ยฝ red onion, finely chopped
ยฝ cup black olives, sliced
ยฝ cup mozzarella cubes or pearls
ยผ cup fresh parsley or basil, chopped
๐ฅฃ Dressing
1 cup Italian dressing (store-bought or homemade)
ยฝ tsp garlic powder
ยฝ tsp dried oregano
Salt & pepper to taste
๐ฉโ๐ณ Instructions
Cook pasta
Cook spaghetti according to package directions. Drain, rinse with cold water, and let cool completely.
Prep veggies
Chop all vegetables into bite-sized pieces.
Combine
In a large bowl, toss cooled spaghetti with tomatoes, cucumber, peppers, onion, olives, and cheese.
Dress it
Pour in Italian dressing, sprinkle in seasonings, and mix well until everything is coated.
Chill
Cover and refrigerate for at least 1โ2 hours (overnight is even better).
Serve
Toss again before serving. Add extra dressing if it seems dry.