Crumbs & Chaos Sourdough

06/14/2026

This week’s menu is giving summer in the best way. ☀️

The Strawberry Lemon Possets are making an appearance this week, layered over a buttery graham cracker crust. If you loved our Mother’s Day special, this is that dessert’s glow-up.

We also brought back two customer favorites: our beloved Banana Bread and Chocolate Chunk Cookies — because some things just deserve a permanent spot in the lineup.

For the cheddar lovers, we’re keeping things simple this week. No extra mix-ins, no competing flavors — just straight-up cheese bread, letting the cheddar be the star of the show. 🧀

And yes, pizza crusts are back! But VERY limited. Those bad boys are a labor of love, and there will only be a small batch available.

Orders close Tuesday. ❤️

06/14/2026

06/07/2026

🔥 Coming in hot with a menu even I’m excited about this week! 🔥

The star of the show? Peach + Pecan Cobbler 🍑✨ — brand new to the lineup and hands down the best summer dessert. Sweet peaches, buttery biscuit crumble, and toasted pecans… it doesn’t get much better than that. Except, if you pair it with some vanilla ice cream obviously 🤤

Lemon Bars are making their return because honestly, what beats a tart, refreshing lemon bar when it’s 95° outside? 🍋

And S’mores Brownies are here because sometimes you want all the campfire flavors without actually standing around a fire in Texas summer weather. 😅🔥

Oh, and Garlic Parm Sourdough is back too… because why not? 🧄🧀

Plus all your usual favorites, including sandwich bread, cinnamon raisin bread, and brown butter chocolate chunk cookies.

Ordering is open now! ✨🍞🤍

04/30/2026

this week’s s’mores cookie needed a permanent spot 😋

04/25/2026

April 30th menu is live 🤍

S’mores cookies and cinnasticks are finally back (!!) — and if you’re an OG, you already know these never last long ✨

And our newest obsession: the tomato basil batard. Trust us, it’s unreal.

Preorders open now 🥖💫

04/25/2026

Cinnamon sticks, if you’ve been here a while, you know 🤤

04/24/2026

Cinnamon sticks, absolutely unreal & potentially on the menu next week 😅

04/18/2026

This little bread journey has given me more than I ever expected—especially the kind of community that feels like home. 🫶🏼 It’s been on my heart to find a way to celebrate the people who show up week after week, support this small business, and truly make it what it is.

So we’re starting something new… a little tradition around here ✨

This week is Marcia’s Menu—one of our OG supporters is celebrating her birthday, and we’re doing it up with all of her favorites (plus a funfetti cake, because obviously 🎉).
She’s our biggest cheerleader, the kind of person whose sparkle fills a room the moment she walks in, and someone who consistently shows up with kindness and
encouragement.
So, if you see her around on Thursday, don’t forget to wish her a very happy birthday 🧁✨🎈

Moving forward, if you’re one of our regulars and have a birthday coming up, reach out! I’d love to create a custom menu just for you to celebrate your week. You’ll even get a special discount code to share with your friends and family so they can join in too.

This community means everything to me—and I’m so excited to start celebrating you 🤍

04/18/2026

Special occasion loading…..

04/11/2026

Spring menu is here and it’s bringing all the fresh, cozy vibes 🌿☀️

Say hello to our NEW chocolate chip sourdough loaf (trust me…you’re gonna want this one), along with bright and citrusy lemon poppyseed bread for the season 🍋

And of course, the always-loved, can’t-keep-it-in-stock brownies are back this week too 🤎

Grab your favorites before they’re gone!