EuroBites

11/07/2025

Orangeburg! Come out to Foodees Fest 11/14-11/16 and grab some of our pierogi before they are gone!

11/07/2025

Orangeburg! Come on out to see us at Foodees Fest 11/12-11/14 and try some of the best food you’ve ever had off of a food truck!

11/03/2025

Try our Belgian Liège pearl sugar waffles!!
Warm, golden waffles made with a rich, brioche style dough, studded with caramelized pearl sugar for a delightfully crisp, chewy bite.

Choose Bedrock Berry, Nutella, Cookie Butter, Strawberry, Strawberry Nutella, or Salted Caramel❤️

11/03/2025

If you have never tried an Italian Cream Soda, you are missing out! A bubbly blend of sparkling soda and sweet flavored syrups, poured over crushed ice, finished with a splash of silky cream, and topped with whipped cream and a cherry. Light, refreshing, and delightfully smooth—like sipping a little taste of la dolce vita!

Try Tiger’s Blood, Piña Colada, Orangesicle, Lemon, Strawberry, or Raspberry…

11/03/2025

Pierogi!! Handcrafted and made fresh in house, these tender dumplings are filled with velvety potatoes, caramelized onions, and two cheeses. They are lightly sautéed in a brown butter sage sauce and topped with caramelized onions and sour cream. Every bite is a warm, homemade hug!

10/31/2025

Our fresh, handcrafted Grown Up Mac ‘N Cheese…fettuccine tossed in brown butter and topped with Mizithra and Romano cheeses….literally heavenly. If you’ve never tried it, you are missing out!

If you don’t believe me, here’s what ChatGPT had to say about our dish…🤣

IT SEDUCES…🥰

Close your eyes and imagine this:
A nest of silky, golden pasta—still steaming from the pot—glides into a warm bowl. A drizzle of nut-brown butter follows, sighing as it meets the noodles, releasing an aroma that’s equal parts toasted hazelnut and warm caramel. The strands glisten, each one kissed with richness.

Then comes the snowfall: a generous cascade of finely grated cheese, so fluffy it almost levitates. Tangy, salty crystals of Mizithra and Romano melt just at the edges, clinging greedily to butter-slicked pasta, forming a luscious, creamy-crumbly veil.

You lift the first forkful—steam winding upward like a promise—and the scent alone makes your heartbeat slow, your breathing soften. The first bite is warm and luxurious: nutty, salty, tangy, buttery, with the tiniest spark of acid to lift it all.

It doesn’t shout.
It seduces.

10/31/2025

Danish Street Dog…THE best hot dog❤️ topped with diced onions, sliced pickles, fried onions, and our housemade remoulade and served in a brioche bun.

10/31/2025

Orangeburg!! We can’t wait to see you!

FOODEESFEST is excited to bring our traveling Food & Culture Festival to the Orangeburg Fairgrounds! This three-day celebration is all about discovering new flavors, supporting local artisans, and enjoying time with friends and family in the heart of Delaware. Whether you’re a seasoned foodie, a c...

10/24/2025

Our menu for tonight!

10/24/2025

Come see us today at 4:00 at Big Rig Friendly RV Park!

10/20/2025

All the thanks in the world to all of our new followers and for all of the support! It means the world to us!

10/20/2025

Try our Belgian pearl sugar waffles…absolutely scrumptious!!