Proof & Joy

06/14/2025

We will be at Circle C Farm & Feed Supply with Bent Nail Farms doing produce tomorrow from 7:30-11(or until we run out). I just have cinnamon rolls and small or regular zucchini bread loaves. All sourdough! We don’t have any sandwich bread this go around, but can make it to order! Come see us!

06/08/2025

We will be set up here this weekend! Come get some sourdough sandwich bread and sweet treats! 🍞🫶🏼

2nd Saturday Trade Day will be next Saturday, June 14th. Y’all come out and see what’s all here. No set up fee and no limit to what you can bring to sell or trade.

05/23/2025

If anyone local to Leakesville wants to buy any cinnamon rolls, bread, brownies or oatmeal cream pies, let me know and I’ll be doing deliveries this afternoon and tomorrow! 🫶🏼 I have 5 cinnamon rolls, 3 loaves of bread, 3 brownies and 9 oatmeal cream pies!

05/23/2025

Fresh baked Oatmeal cream pies and a restock of cinnamon rolls last night.

05/22/2025

🫶🏼 Make sure to head out to Uncle Bubba's Homesteade today!!

05/21/2025

Head out to Uncle Bubba's Homestead!! They have so many options for produce, canned goods, candles, etc. All locally sourced! 🫶🏼

05/21/2025

About Proof & Joy
Hi! I’m Tayza Breland — a home baker in Leakesville, Ms with a mission to reimagine sweet treats and everyday breads using sourdough fermentation. Being a diabetic for 13 years, I set out to create baked goods that wouldn’t spike blood sugar the way traditional treats do.

All of my recipes — from gooey brownies to fluffy cinnamon rolls, coffee cakes, and sandwich bread loaves — are made with sourdough, thoughtfully balanced for flavor and wellness.

Proof & Joy is all about comfort food with a gut-friendly twist. No gimmicks, no nonsense — just slow-fermented, joy-filled baking from my home kitchen to yours.