02/19/2026
Save this for pork chop night ✅
Our go-to: Berkshire bone-in pork chops—heritage pork with deeper flavor and a juicier bite.
Quick method:
Salt 30–60 min
Sear hard
Butter + herbs to finish
🌡️ Pull 140°F → rest to 145°F
From R Family Farms. Vacuum-sealed + shipped frozen.