08/18/2026
What’s your favorite way to grill sweet corn?
Here are 3 easy methods:
🔥 Directly on the Grill: Remove the husks and silk and grill for about 10 minutes, turning frequently. This gives the corn a delicious smoky, slightly charred flavor.
🌽 In the Husk: Remove the silk, pull the husks back over the corn, soak in cold water for 20 minutes, then grill for 20-25mins, turning often. This helps steam the corn and keeps it tender and juicy.
🧈 Wrapped in Foil: Shuck the corn, add a little butter or oil, season with salt pepper, wrap tightly in foil, and grill for 15–20 minutes, turning occasionally. Easy, juicy, and very little mess!
However you grill it, you can’t beat fresh sweet corn on a summer night! 🌽🔥
We grilled it last night in the husks without peeling them back! Delicious!
Which way do you grill yours?