Señoreata

Señoreata all the classic cuban bites like papa rellena, meat pies, and guava cheese strudels – 100% plant b est. 2016 in los angeles.

all the classic cuban bites like papa rellena, meat pies, and guava cheese strudels – 100% plant based.

08/03/2022

Evanice Holz and the Senoreata team won season 15 of The Great Food Truck Race on Food Network this week, claiming the $50,000 prize.

TONIGHT! 💃🏻🇨🇺 Come celebrate the first plant-based business to ever make it onto the finale of The Great Food Truck Rac...
07/18/2022

TONIGHT! 💃🏻🇨🇺 Come celebrate the first plant-based business to ever make it onto the finale of The Great Food Truck Race! We’re serving it up from 5-9 with the Fritadilla we developed on the show, one of my favorites, Vaca Frita and so much more. Menu on the next slide!

You can make reservations on bio or walk in!

🎉🎉🎉

07/18/2022

SPOILER ALERT!

WE MADE IT TO THE FINALE‼️ We marked a first for by being the first plant-based business to make it to the finals in The Great Food Truck Race’s 22 year air time. 🥹🎉

We came in first place in Long Beach (!!)🏆and won the Chicken & Waffle challenge selling 76 of our Frita Cheesy Jalapeño Waffle.

I am so incredibly honored to stand alongside & as I see our hard work and internal strength pay off. The way they believe in me and SEÑOREATA is the greatest gift.

Our last stop is Long Beach. Root for us familia! For 5 years I’ve grown SEÑOREATA from the ground up, doing it my way, inspired by the Cuban food my father taught me. We’re so close. 💃🏻🇨🇺🤎

End the week and start the week with us! We’re tomorrow 10AM-5PM, and back for round two of dinner service this Monday ...
07/16/2022

End the week and start the week with us! We’re tomorrow 10AM-5PM, and back for round two of dinner service this Monday !

🥔 Don’t miss out on our delicious Papas Rellenas tomorrow at .

I’ll post the menu for dinner soon, but here’s a little peek at what you can only get at on Monday:

Vaca Frita made with farm fresh Blue Oyster Mushrooms, Cuban Black Beans, White Garlic Confit Rice, y Tostones

Arroz Con Pollo Arancini with Cilantro Garlic Sauce - NEW & incredible!

& of course, our Guava Cheesecake that you love.

Walk ins welcome for indoor and outdoor seating, however we recommend you make a reservation. To secure your spot via the link in bio!

💃🏻💃🏻💃🏻

📷

Where are at?! 🗣Meet me and other jefas speaking on July 30 in Downtown, Los Angeles, CA for Las Founders! This one-...
07/14/2022

Where are at?! 🗣Meet me and other jefas speaking on July 30 in Downtown, Los Angeles, CA for Las Founders! This one-day event by is dedicated to mujeres with an entrepreneurial spirit, como nosotr@s!

As a Latina founder who started in 2017, I know how much the power of collective support, ideas, collaborations, and resources between others can help you grow and thrive in business and in life. Alongside the other impactful founders, I will be sharing my story and more about how I got here and how you can achieve your sueños during this impactful event!

🎟️Get your ticket at the link in my bio using my code for $111 off!

In addition to this Sunday, we will be back for round two of dinner service this Monday! We’re switching up the menu, ...
07/13/2022

In addition to this Sunday, we will be back for round two of dinner service this Monday! We’re switching up the menu, but you can definitely expect our Great Food Truck Race Fritadilla, Cuban Sandwiches, Guava Cheesecake, and our NEW Arroz Con Pollo Arancini.

We’re adding in our Vaca Frita plate since y’all missed it, and some more surprises! We won’t be back for dinner service at Jewel for another month or so, so don’t miss out on a tasty Monday night in Silverlake!

Any other dishes you’d like us to make?

📷

TONIGHT! We’re doing dinner service in Silverlake from 5-9PM. Never before seen menu items PLUS one of our best sellers...
07/11/2022

TONIGHT! We’re doing dinner service in Silverlake from 5-9PM. Never before seen menu items PLUS one of our best sellers on ‘s The Great Food Truck Race, our FRITADILLA! On the menu:

Ropa Vieja Tamales with Congri y Tostones

Arroz Con Pollo Arancini

Fritadilla (our Cuban quesadilla made with our secret Frita meat)

Cuban Sandwiches

Ropa Vieja with Garlic Rice, Cuban Black Beans y Tostones

Ceviche

Guava Cheesecake

See you tonight! Make your reservation at Jewels bio link OR walk in! Indoor and outdoor seating + wine 💋

07/10/2022

When says meet me in Glamis, CA and pulls up in a dune buggy, you KNOW something wild is about to go down. Tonight’s episode of The Great Food Truck Race airs at 6PM PST on & !

Should we share some BTS from this city after the episode airs?! Let me know in the comments!

I’m excited for this weeks episode of The Great Food Truck Race on & — “Dunes Day”Here’s a peek into what happens:The ...
07/07/2022

I’m excited for this weeks episode of The Great Food Truck Race on & — “Dunes Day”

Here’s a peek into what happens:

The four remaining food trucks travel to the dune buggy capital of the world, Glamis Dunes, CA, where they race down sand dunes to win their choice of protein. The teams market their food trucks to the locals then compete head-to-head at the Boardmanville Trading Post in a fierce fight for sales. Tyler Florence issues a challenge to come up with the most innovative dish “in between two buns” and massive crowds, long wait times, and desert heat push the teams to their limit. In the end, one truck shuts its doors for good and the final three trucks move on.

It’s getting so close. Cheer us on fam, we’re almost there! 💃🏻

“Dunes Day” is coming to & this Sunday at 6PM PST! Here’s a little sneak peek of the episode:The four remaining food t...
07/06/2022

“Dunes Day” is coming to & this Sunday at 6PM PST! Here’s a little sneak peek of the episode:

The four remaining food trucks travel to the dune buggy capital of the world, Glamis Dunes, CA, where they race down sand dunes to win their choice of protein. The teams market their food trucks to the locals then compete head-to-head at the in a fierce fight for sales.  issues a challenge to come up with the most innovative dish “in between two buns” and massive crowds, long wait times, and desert heat push the teams to their limit. In the end, one truck shuts its doors for good and the final three trucks move on. ⏳

Look at GO!!

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654 N Hoover St
Los Angeles, CA
90004

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