The Proper Pig

06/06/2026

New Chapter for The Proper Pig 🐷🖤

When I took over The Proper Pig, it became so much more than a business. It helped provide for my family, created friendships I never expected, gave me purpose during difficult seasons, and allowed me to be part of some of the most important moments in people’s lives.

This business has been a blessing to me in ways I can’t fully put into words.

Because of that, I feel like it’s time to do the same for someone else.

After a lot of thought, and a lot of tears… I’ve decided to begin the process of passing The Proper Pig on to its next owner someone who can continue growing what we’ve built while creating their own story with it.

One of the biggest reasons I feel so confident about this transition is because of who will be stepping into this role.

Aubree has been by my side through countless events, weddings, late nights, early mornings, and everything in between. She has seen firsthand what it takes to run The Proper Pig, not just on the good days, but during the stressful moments that clients never see.

This isn’t goodbye.

I will continue serving all booked weddings and events through the remainder of 2026, and we still have a few openings available this year. I will also personally fulfill all weddings that are already booked for 2027 to ensure every client receives the experience they’ve been promised.

In addition, I will continue taking on micro events, grazing tables, charcuterie workshops, and specialty experiences moving forward, as those are still a passion of mine and something I truly enjoy creating.

This decision comes from a place of gratitude. Seasons change, priorities shift, and sometimes the greatest blessing is being able to pass an opportunity on to someone else the way it was once passed on to me.

To every client, bride, vendor, employee, friend, and supporter who has been part of this journey.. thank you. You’ve helped build something truly special, and I’ll forever be grateful.

Xoxo,
Bayleigh

Interested in booking one of our remaining 2026 dates? Send me a message, would love to hear from you!

Send a message to learn more

06/05/2026

Last-Minute November Openings = Special Booking Opportunity!

I unexpectedly have two prime November dates available:

✨ November 14
✨ November 21

To fill these dates quickly, I’m offering a reduced retainer of just $500 to secure your event. (These dates typically require a larger initial booking commitment.)

Perfect for:
🥂 Weddings
🍽️ Rehearsal Dinners
🎄 Holiday Parties
🏢 Corporate Events
🎉 Private Celebrations

If you’ve been waiting to book your caterer, now is the time. November is one of the busiest months of the year, and these dates will be reserved on a first-come, first-served basis.

📩 Message me today for a custom quote and let’s get your event on the calendar!

Xoxo
🐷 The Proper Pig Catering

05/26/2026

Let’s get this giveaway closed out!!!

05/20/2026

We absolutely love working with The Courtyard on Dauphin - their staff are always eager to help at all times! 10/10 recommend if you are looking for dream wedding venue 🫶🏼💍

05/15/2026

🎉✨ GRAZING TABLE GIVEAWAY ✨🎉

Okay y’all… since graduation season is almost over and this giveaway deserves WAY more hype 👏🏼 we’re officially opening this giveaway up for ANY event! 🧀🍓🥖

This can be used for:
✨ Baby Showers
✨ Bridal Showers
✨ Graduation Parties
✨ Engagement Parties
✨ Birthday Celebrations
✨ Open Houses
✨ Any special event in 2026

🎟️ ONLY 40 SPOTS AVAILABLE
💲$10 PER SPOT

🎉 WHAT’S INCLUDED:
• Fully styled grazing table setup
• Premium meats & cheeses
• Fresh fruits & seasonal accompaniments
• Crackers, dips & sweets
• Setup included
• Customized to your event theme

📅 Event must be booked for a 2026 date
📍Must be within service area
🚨 Once all spots are filled, we’ll go LIVE to draw the winner!

HOW TO ENTER:

1. Send payment for your spot(s)
💸 Venmo:

2. Comment how many spots you want

3. Share this post & tag someone planning an event 🎉

⚡ FIRST COME, FIRST SERVED once spots are gone, they’re gone!

SPOT LIST:

1. AVAILABLE
2. AVAILABLE
3. AVAILABLE
4. AVAILABLE
5. AVAILABLE
6. AVAILABLE
7. Brenda McLain Simmons
8. AVAILABLE
9. AVAILABLE
10. AVAILABLE
11. AVAILABLE
12. AVAILABLE
13. AVAILABLE
14. AVAILABLE
15. AVAILABLE
16. Adriana Boloni
17. Kira Nguyen
18. AVAILABLE
19. AVAILABLE
20. AVAILABLE
21. AVAILABLE
22. AVAILABLE
23. Heather Brooke Fadalla
24. AVAILABLE
25. AVAILABLE
26. AVAILABLE
27. Kira Nguyen
28. AVAILABLE
29. AVAILABLE
30. AVAILABLE
31. AVAILABLE
32. AVAILABLE
33. AVAILABLE
34. AVAILABLE
35. Kayleigh Field
36. AVAILABLE
37. Kira Nguyen
38. AVAILABLE
39. AVAILABLE
40. AVAILABLE

🖤 GOOD LUCK EVERYONE 🖤

05/12/2026

Hello everyone,

I wanted to make you aware that Jaelyn Purdy/Purdy & Co is no longer affiliated with The Proper Pig in any capacity and is not authorized to represent our company, pricing, services, clients, or vendor relationships.

We value the relationships we have built with each of you and appreciate your continued professionalism and support during this transition.

If you have any questions or receive communication that appears to be representing The Proper Pig through any outside party, please reach out to me directly.

Thank you,
Bayleigh Madden
The Proper Pig

05/12/2026

✨ 2027 Brides 💍 our books are officially OPEN ✨

If you’ve been dreaming about the oysters, grazing tables, candlelit dinners, dirty martini towers, raw bars, late-night snacks, and all the little details that make a wedding feel unforgettable… now is the time to secure your date. 🤍

We are already receiving inquiries for 2027 weddings, and weekends will book quickly.. especially spring and fall dates.

Whether you’re planning an intimate backyard dinner party or a full wedding weekend experience, we would be honored to be part of it.

At The Proper Pig, we believe food should feel personal, beautiful, and memorable 💕 not just another vendor checkbox.

✨ 2027 booking perks available for a limited time
✨ Customized menus + elevated grazing experiences
✨ Raw bars, brunches, rehearsal dinners & receptions
✨ Flexible payment plans available

Your wedding deserves more than “standard catering.”
Let’s make it feel like you. 🥂

Message us to reserve your 2027 date before the calendar fills up. 🤍

05/09/2026

A backyard wedding done exactly right ✨🦪

Fresh oysters on ice, citrus piled high, peel-and-eat shrimp, smoked tuna dip, ceviche, good people, and the kind of waterfront view you can’t recreate in a ballroom. There’s something so special about gatherings that feel effortless, intimate, and full of life.

This one was coastal, cozy, and unforgettable in all the best ways. Truly one of my favorite ways to celebrate an “I do.” 🤍🌊🍋

Huge shout out to our on site oyster shucker 🤭✨

05/05/2026

✨ JUNE + JULY MEAL PREP IS HERE ✨

Want to bring balance and simplicity to your busy schedule while still eating really good food?

I’ve got you.

For June & July, The Proper Pig is officially offering weekly meal prep services designed for real life, busy schedules, families, and people who are tired of asking “what’s for dinner?” every night.

Here’s what you get:
🍽️ Fresh, chef-prepared meals ready to go
🥗 Balanced, nourishing options (that actually taste good)
🛒 No grocery shopping, no prep, no stress
⏰ More time back in your week

Imagine opening your fridge and already having your meals handled… yeah, it’s that kind of energy.

Spots will be limited each week so I can keep quality where it needs to be.

📩 Message me to claim your spot or get details on weekly menus + pricing.

Let’s make your life easier (and tastier 😉)

05/03/2026

St. Mary’s Steak Out Weekend done right ✨

Beautiful setup, incredible guests, and a menu we loved bringing to life. Events like this remind us how much we love what we do.

Now booking upcoming events 🤍

Menu:

Warm Peach & Mixed Green Salad with Bacon and Goat Cheese Crumbles
Buttermilk Fried Chicken & Crisp Waffle Bites
Gulf Shrimp & Avocado Crostini
Prosciutto & Goat Cheese Charcuterie Nachos
Whipped Dirty Martini Dip
Hot Honey Candied Bacon
Whipped Pimento Cheese Bites
Chocolate Brownie Bites
Mini Cannoli

🤤