Yunnie's kitchen

Yunnie's kitchen 🍲Warm, simple Korean meals for you
📍Korean home cooking, based in the U.S.
📧 [email protected]
🌱 Owned by KIMNOH LLC
(3)

08/26/2026

📌 Save this for your next mala night!
My favorite dipping sauce recipe + all the ingredients I used.

✨ Discount Codes
- Use code ‘LEEKUMKEE’ for 10% off Lee K*m Kee sauces (through 8/31)
- New to Yami? Use code ‘YUNNIE’ for $10 off your first order

🥣 My favorite mala dipping sauce
- 2 tbsp Lee K*m Kee Peanuts Flavored Sauce
- 1 tbsp Lee K*m Kee Supreme Authentic First Draw Soy Sauce
- 1 tbsp Lee K*m Kee Pure Sesame Oil
- 1 tbsp YUANXIAN Sichuan Hot Pepper Sauce

🛒 Everything I used
- Dr.Hows Doran Doran 3-in-1 Electric Skillet Multi Cooker Hot Pot
- Lee K*m Kee Sichuan Hot & Spicy Mala Soup Base
- Lee K*m Kee Peanuts Flavored Sauce
- Lee K*m Kee Supreme Authentic First Draw Soy Sauce
- Lee K*m Kee Pure Sesame Oil
- YUANXIAN Sichuan Hot Pepper Sauce
- OTTOGI Chinese Wide Vermicelli
- L*D Dried Sliced Noodles
- DOULAIYUN Bean Curd Roll
- FEIYANGWANG Sichuan Specialty Hotpot Potato Wide Noodles
- Yesan Slope Whole Grain Corn Noodles
- Dailylike Handle Plate (Friendly Cat, 2-Piece Set)

08/06/2026

Korean stuffed squid sundae

✨ Premium Korean favorites—from banchan to meal kits
✅ Use code YUNNIE15 for $15 off
🚚 Fresh nationwide delivery—even to Hawaii & Alaska. Frozen foods arrive safely frozen
🛒 Shop at Wooltari USA (wooltariusa.com)

Featured in this reel:
- vegetable stuffed squid
- Omani salted & seasoned po***ck roe
- Omani salted & seasoned octopus

08/02/2026

All-Purpose Korean Soy Sauce Seasoning

🧡 Ingredients
2 white parts of green onions
1 medium onion
2 red chili peppers
3 green chili peppers
2 Tbsp minced garlic
120 mL (½ cup) soy sauce
60 mL (¼ cup) anchovy fish sauce
60 mL (¼ cup) cooking wine (mirin or cooking sake works too)
40 mL (about 2½ Tbsp) oligosaccharide syrup (or corn syrup)
40 mL (about 2½ Tbsp) maesil-cheong (Korean green plum syrup)
60 mL (¼ cup) sesame oil
3 Tbsp gochugaru
3 Tbsp toasted sesame seeds

💙 Directions
1. Add everything to a 32 oz (900 mL) mason jar. Close the lid tightly and shake well until everything is combined.
2. Store in an airtight container in the refrigerator for up to 1 week.

💚 Ways to use it
Silken tofu topping
Dumpling dipping sauce
Noodle topping
Soy-marinated eggs
Rice bowl topping

🔖 Save this recipe for your next meal
🥰 Like, follow & comment if you enjoyed

07/19/2026

Korean main dish + soup in 5 minutes!

✨ Premium Korean favorites—from banchan to meal kits
✅ Use code YUNNIE15 for $15 off
🚚 Fresh nationwide delivery—even to Hawaii & Alaska. Frozen foods arrive safely frozen
🛒 Shop at Wooltari USA (wooltariusa.com)

Featured in this reel:
• Paldang Stir-Fried Spicy Squid
• Sokcho Red Snow Crab Seaweed Soup
• Sokcho Red Snow Crab Soybean Paste Soup

Address

Lynnwood, WA
98036

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