Morganic's Farm

11/12/2021

New oyster variety this weekend... Black Pearl Oysters :)

08/30/2021

Spaghetti squash with a creamy mushroom sauce, this was soooo delicious & almost a 100% local organic meal 🥘

Here is how I made it:

INGREDIENTS:
-1 spaghetti squash (from Borntrager Dairy)
-1/2 onion diced (Borntrager Dairy)
-1 clove garlic minced (from Jako Farm)
-3 tbsp bacon fat (saved from baking our fresh side from Borntrager dairy)
-6 oz oyster mushrooms chopped (I used our blue & golden oyster mushrooms)
-1 cup bone broth (made from simmering beef bones from Jako Farm & organic veggie scraps)
-1/2 cup raw milk (Jako Farm)
-1/3 cup nutritional yeast (Lewis Labs brand)
-1/4 tsp Italian seasoning
-1/4 tsp salt (Redmond RealSalt)
- 1/4 tsp black pepper
-1 Tbsp flour (organic whole wheat or oat flour)

INSTRUCTIONS:
-Preheat oven to 425 degrees
-Cut spaghetti squash in half and roast in oven face down on a pan for 50-55 mins
-To make the mushroom sauce, sauté the onion & garlic in bacon fat on medium heat until translucent
-Add in the chopped mushrooms and cook for about 10 mins, until cooked through.
-Pour in the milk & bone broth
-Sprinkle in the salt, pepper, and flour and whisk until fully combined. Cook the sauce for 5-7 mins on medium heat until the sauce has thickened.
-Add in nutritional yeast and mix well
-Pour sauce over the spaghetti squash & enjoy 👅👅👅

So many great healing ingredients in this recipe!
I am so passionate about supporting local organic farmers & nourishing my family with medicinal foods 🍄🌿🐄
You can find our fresh mushrooms at Borntrager Dairy & Jako Farm in Yoder, KS in Hutchinson 😊😊

07/27/2021

07/26/2021

Golden oysters 😍😍

07/25/2021

Left the pearl oysters to grow a little bit too long & they are dropping their spores 🍄🍄

05/30/2021

05/30/2021

Yesterday was such an amazing day for us! We had so much fun setting up at Jako Farm
We forgot to get a picture until we were pretty much sold out of everything & didn’t have time to set our banner up before everyone started flooding in for samples!
It feels so good to have other people really enjoy & get excited about our products that we’ve put so much love & care into 💕💕
Everyone we talked to was so kind & we appreciate every single one of you SO much! We are so thankful for community & healing, nourishing food 😊

05/30/2021

Pink oysters are looking really good right now 😍😍 from now on we will only be growing the pink oyster mushrooms from June-August every year as we had to learn from some trial & error that this variety doesn’t do very well if temps get below the 70’s! So get them while you still can this year 😊😊

05/19/2021

We have lots of extra oyster mushrooms right now & will be setting up outside today in Wichita, KS at Cool Breeze Pizza 🍕🍕Come see us from 4:30-6 to get some locally grown organic oyster mushrooms 🍄 all packages are $5 for 1/4 lb. We will have golden oysters, blue oysters, & pearl oysters!

05/12/2021

Getting a bit bored with our logo so changing it up a bit! Here is what my husband & I decided on 😊 What do you guys think?? 🍄🍄🍄 Our packages will probably still have our original logo until we use all those labels up!