09/02/2026
Pulled pork was made for Carolina Mustard. 🔥
Smoky, tender pork piled high on a toasted brioche bun, topped with crunchy slaw, pickles, and a generous hit of Memphis Marinades Carolina Mustard BBQ Sauce.
Tangy. Bold. Messy in all the right ways.
What are you putting Carolina Mustard on first?👇