DeFeo Family Farm, LLC

10/16/2026

Hi all we will be at the Myersville Farmers' Market tomorrow! We are bringing our first bags of fall spinach and much more. Please see below:

🌱Salad Turnips
🫜Radishes
🥬 Leafy Greens
Spinach, Kale, Boc Choy, Arugula, Salanova Lettuce Mix, Greens Mix
🥕 Roots
Beets
🥒 Summer Favorites
Summer Squash
🧄 Fresh Herbs & Alliums
Ginger, Basil, Cilantro, Dill, Scallions, Parsley, and Garlic heads
🥬 Cabbage
Red, Green
🌱 Onions
White, Yellow
🍆 Eggplant
🌶️ Peppers
Jalapenos, Sweet Snacking, Shish*to Peppers, Green and Mixed Colored Sweet Bell, Sweet Italian Fryers, Poblanos
🍅 Plum and Slicing Tomatoes

10/02/2026

We have just five Saturdays left at the outdoor Myersville Farmers' Market , and this weekend may be the last weekend we have our tomatoes!

We’re just finishing up our sweet potato harvest, and after they’ve had some time to cure, we expect to have them available in a couple of weeks.

We are almost out of carrots until our fall carrots are in, so come early!

Hope to see you at the market this Saturday!

Here is what is available this week:

🌱Salad Turnips
🫜Radishes
🥬 Leafy Greens
Kale, Collards, Baby Bok Choy, Arugula, Salanova Lettuce Mix
🥕 Roots
Orange Carrots, Beets
🥒 Summer Favorites
Cucumbers, Summer Squash
🧄 Fresh Herbs & Alliums
Ginger, Basil, Cilantro, Dill, Scallions, Parsley, and Garlic heads
🥬 Cabbages, Green and Red
🌱 Onions, White, Yellow
🍆 Eggplant
🌶️ Peppers
Jalapenos, Sweet Snacking, Shish*to Peppers, Green and Mixed Colored Sweet Bell, Sweet Italian Fryers, Poblonos
🍅 Cherry Tomatoes, Plum and Slicing Tomatoes (including heirlooms)

09/26/2026

Im really ciked for today's Myersville Farmers' Market not only because of all the produce we have, but because today is the annual Farm Aid concert. My family and i have a long history with the organization and even though its been a while my thoughts always turn to them this time of year. Their amazing event helps to raise awareness about the difficulties that the family farmer is facing and also to celebrate their amazing efforts to feed us all. Farm Aid was a big reason why I started my farm. If you are not familiar with them after you visit my farm stand today look them up and consider supporting them. Or even better drive to Virginia Beach for the concert!!

09/19/2026

Hi all come out Myersville Farmers' Market this morning its beautiful!! We have salad turnips back!

09/12/2026

Come out to Myersville Farmers' Market today!! 9-12 We have a lot of beautiful and delicious produce.

09/11/2026

Hi all! We are bringing the last of our summer head lettuce to market tomorrow...but our Salanova Mesclun Lettuce mix (see pic below) is back! We also are bringing our spring greens mix, arugula, radishes and Baby Bok Choy!! (and whole bunch more - notice the pun)... hope to see you at the Myersville Farmers' Market tomorrow at 9AM!!

Also, there is still time to sign-up for our Fall CSA. Message me to learn more!

09/05/2026

09/04/2026

Hi there,

This week I went back to teaching, but I also launched our Fall CSA! There are still spots available.

And tomorrow we will be at the Myersville Farmers' Market. This weekend we are bringing not only our summer crops but some of our first fall greens including broccoli, arugula, head lettuce and spring mix!

If you are wondering what to make this weekend, consider roasting peppers.

For our CSA this week we highlighted Sweet Peppers. Here are Ten Ways to Use Roasted Red Peppers:
>Stir them into your favorite tomato-based pasta sauce.
>Add them to sandwiches, homemade pizzas, flatbreads, or bruschetta.
>Fold them into scrambled eggs or an omelet.
>Add them to a Caprese salad with fresh mozzarella, basil, tomatoes, and olive oil.
>Toss them into a simple green salad for extra color and sweetness.
>Spoon them over grilled chicken, salmon, or another favorite protein.
>Toss them with minced fresh or roasted garlic.
>Dress them simply with a splash of balsamic vinegar.
>Purée them into a sauce or spread—or blend them into another favorite sauce.
>Chop them and mix them into meatballs, burgers, or meatloaf.

08/27/2026

What if eating more vegetables became something you just… did? 🥕🥬

Not because you suddenly became a meal-planning expert—but because every week, a bag of fresh, seasonal vegetables showed up and you knew what to do with them.

That’s what we’re hoping to create with our Fall CSA at DeFeo Family Farm

Each week, we’ll choose 5 items that are in season and ready to eat. Most will come straight from our farm, where we grow using organic practices, and we’ll occasionally supplement with produce from other local organic farms so we can give you a useful, well-rounded fall share.

And we’ll help with the “Okay…now what do I do with this?” part too.

You’ll get recipes, storage tips, and ideas for using your vegetables throughout the week, plus our CSA User Guide, a private Facebook group, and some fun challenges and raffles along the way.

Our goal is bigger than sending you home with vegetables. We want to help you build the habit of eating with the seasons—learning how to cook vegetables simply, discovering what you like, and even learning how to store some of the fall harvest for winter.

We’re farmers, teachers, and home cooks ourselves. We wear a lot of hats, just like you do, and we want this CSA to feel manageable for real life.

Because we’re a small farm, we get to know the people we grow for. We listen to your feedback, learn what works, and keep making the CSA better together.

🌱 Fall CSA
September 2 – November 25 (you can start any time)
5 farmer-selected items each week
$25/week
On-farm pickup OR free home delivery (select locations)
We also deliver mushrooms from Inspiration Acres , coffee from Black Mountain Roasters, and eggs and frozen meat products from Back Rhodes Farm

If you’ve been curious about joining a CSA but worried it would be too much food, too much work, or you wouldn’t know what to do with everything, this is the CSA we designed for you.

🍂 Curious about the Fall CSA? Send us a message! We’d be happy to answer your questions and help you decide if it’s a good fit for you.

08/21/2026

Hi all tomorrow we will be bringing the following to Myersville Farmers' Market. Hope to see you rain or shine:)

🥬 Salad Greens & Lettuce
Head Lettuce
🥕 Roots & Fresh Crunch
Rainbow and Orange Carrots, Kohlrabi, and Beets
🥒 Summer Favorites
Cucumbers, Summer Squash, Mixed Color Snap Beans, Romano Beans
🥔 Potatoes
Fingerlings and Gold
🧄 Fresh Herbs & Alliums
Basil, Cilantro, Dill, Scallions, and Garlic heads
🥬 Cooking Greens
Swiss Chard
🥬 Cabbages
Green and Red
🌱 Onions
Red, White, Yellow, and Shallots
🍆 Eggplant
🌶️ Peppers
Jalapenos, Sweet Snacking, Shish*to Peppers, Green and Mixed Colored Sweet Bell, Sweet Italian Fryers, Poblanos
🍅 Cherry Tomatoes, Plum and Slicing Tomatoes (including heirlooms)