DIY Freeze Dry

04/18/2026

We had to replenish our skittle stash 🙈😅

04/15/2026

What to expect when you visit.

04/13/2026

Have you thought about freeze drying but aren't sure if it's for you? If so, start here!
prepper

04/09/2026

04/08/2026

Just over 24 hrs later, taking out the blackberries and testing the moisture content, packing them up and we are done!

04/02/2026

Ready to shake up your menu and wow your guests?

DIY Freeze Dry is opening its doors on Sunday, April 19th at 4pm for an exclusive, hands-on tasting experience. If you're a bartender, bar manager, or owner looking for your next big menu idea, you'll want to be in the room.

We're bringing in a very special co-host, David Leaman, a nationally recognized freeze-drying expert and founder of The Freeze Dried Business YouTube channel, to help us show you exactly how these unique ingredients are created and why they belong behind your bar.

Here's what's in store:
A behind-the-scenes tour of our DIY Freeze Dry facility
A live demo with David showing how the technology works and what it produces
Taste-test bold new ingredients and garnishes purpose-built for cocktail creativity
Walk away with free samples to start experimenting in your own bar
The bartenders who discover these ingredients first, will be the ones building the menus that keep guests coming back for more.
Space is very limited and this event is completely free for confirmed guests. Contact us today to secure your spot before it's gone.

We can't wait to see what you create!

03/23/2026

We want to hear from you! What should we freeze dry in the CD8 by ?! Basics? Staples? Candy? Or something creative and new?!