Ashley Markle Eats

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Ashley Markle Eats follow for easy snack recipes every night 😋
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10/19/2026

these viral pepperoni pizza crescent squares were so easy and so yummy 🍕

Ingredients:
finely shredded mozzarella cheese
pepperoni slices
Smash Kitchen organic classic pizza sauce
1 can crescent rolls
2 tbs butter (melted)
grated parmesan cheese
crushed red pepper flakes
hot honey (optional)

Instructions:
On a large parchment lined baking sheet, sprinkle 4 lines of cheese topped with 8 slices of pepperoni (layered) and about 1 tbs of pizza sauce. Break crescent dough into 4 sections and lay over pepperoni. Brush the tops with melted butter and bake at 350° for 12-15 minutes. Allow to cool slightly, flip over and sprinkle with parmesan, red pepper flakes, and drizzle of hot honey if preferred. Enjoy! 😋

10/18/2026

these viral sheet pan buffalo chicken bites are about to be your go-to game day little snackie 🍗🌶️🏈

Ingredients:
1 bottle Primal Kitchen buffalo sauce
1 bottle Primal Kitchen ranch dressing
2 bags frozen chicken nuggets
shredded mozzarella cheese
green onions (chopped)

Instructions:
On a foil-lined baking sheet, bake frozen chicken at 425° for 25 minutes. On another foil-lined baking sheet, pour both buffalo sauce and ranch dressing, followed by an even layer of shredded mozzarella cheese. Bake at 425° for 8-10 minutes, and broil on high for 2-3 minutes until cheese is melted and bubbly. Slide and pour buffalo ranch pan over baked chicken nuggets, then top with a sprinkle of green onions. Enjoy! 😋

10/16/2026
10/15/2026

these cheese stuffed red lobster biscuits are about to be your new favorite little snackie 🧀😋

Ingredients:
1 box Red Lobster cheddar bay biscuit mix
1/2 cup shredded sharp cheddar cheese
3/4 cold water
2 string cheese sticks (quartered)
1/4 cup butter (melted)

Instructions:
Mix biscuit mix, cheddar cheese, and water in a large bowl and scoop 1-2 tbs of mix into rounds on a parchment-lined baking sheet. Place 1 quartered cheese stick in the middle of each dollop snd top with another scoop of biscuit mix, ensuring cheese is secured inside. Bake at 425° for 14-15 minutes. Mix melted butter with included herb packet and brush over the top of each biscuit. Break one open for a cheese pull and enjoy! 😋

10/14/2026

these viral jalapeño cream cheese pinwheels are so easy and so yummy 🧀🌶️

Ingredients:
1 sheet JusRol ®️ puff pastry
4oz Philadelphia Cream Cheese cream cheese
Mezzetta sliced jalapeño peppers
1 cup shredded mozzarella cheese
1 egg (for egg wash)
MIKE'S HOT HONEY hot honey (optional)

Instructions:
Roll out the puff pastry dough and spread with a layer of cream cheese evenly over the surface. Then add a layer of jalapenos and shredded cheese. Roll tightly into a log (allow to set in freezer for 10-15 minutes if needed to firm up) and slice into 7-8 pinwheels. Place pinwheels on a parchment-lined baking sheet. Brush the tops with beaten egg, then bake at 400°F for 18-20 minutes until golden and flaky. Allow to cool slightly, drizzle with hot honey and enjoy! 😋

10/12/2026

these viral bacon wrapped pickles are the perfect little savory snackie before dinner 🥒🥓

Ingredients:
Claussen Pickles dill pickle spears
1 pack bacon strips
1 packet Hidden Valley Ranch ranch seasoning

Instructions:
Assemble pickles on a parchment-lined baking sheet and wrap each one with a slice of bacon. Sprinkle all pickles with ranch seasoning and bake at 400° for 20-25 minutes. Allow to cool slightly and crisp up. Serve the ranch dressing for dipping and enjoy! 😋

10/09/2026

this viral bean dip is about to be your go-to game day little snackie 🫘🧀🌶️

Ingredients:
2 cans Old El Paso refried beans
8 ounces Philadelphia Cream Cheese jalapeño cream cheese
1 cup salsa
1 packet taco seasoning
2 cups shredded cheddar cheese
1 tbs cilantro (chopped)
5-6 baby tomatoes (chopped)

Instructions:
Mix the jalapeño cream cheese, refried beans, salsa, taco seasoning, and 2 cups cheddar cheese until combined. Spread into a baking dish and sprinkle with extra cheese. Cover loosely with foil and bake at 350° for 20 minutes, then uncover and bake for another 10–15 minutes, until hot throughout with melted cheese and bubbling edges. Let cool for 3–5 minutes, top with cilantro and tomatoes, then serve warm with tortilla chips for dipping. enjoy! 😋

10/08/2026

these viral buffalo chicken cheese crisps are the little snackie you never knew you needed 🍗🧀

Ingredients:
8oz shredded mozzarella cheese
1 cup shredded chicken
1/4 cup Frank's RedHot buffalo sauce
ranch dressing
green onions (chopped)

Instructions:
Spread shredded cheese over a parchment-lined baking sheet. Mix shredded chicken with buffalo sauce in a small bowl then spread evenly over the cheese layer.
Sprinkle with a little more cheese and bake at 375° for 12-15 minutes until cheese is melted and crisp. Allow to cool, slice into pieces, drizzle with ranch dressing and sprinkle with green onions. Enjoy! 😋

10/07/2026

trust me when I tell you this viral pumpkin cheese dip is about to be your unexpected favorite fall little snackie 🧀🎃

Ingredients:
1 VELVEETA cheese block (16oz)
1/2 can Libby’s Pumpkin pumpkin puree
1 jar Tostitos chunky salsa (15oz)

Instructions:
Add all ingredients directly into air fryer basket and cook at 350° for 15-20 minutes, stirring halfway through, until the all cheese is fully melted and smooth. Serve warm with pumpkin tortilla chips for dipping and enjoy! 😋

10/06/2026

these viral bacon wrapped lil smokies were so easy and so yummy 🥓😋

Ingredients:
1 pack bacon
1 pack beef lil smokies
Kinder's Flavors hickory brown sugar seasoning

Instructions:
Slice bacon into fourths and wrap each section around a sausage. Place in a square baking dish with the open side down and repeat until the dish is full. Sprinkle generously with seasoning and bake at 400° for 25-30 minutes until bacon is browned and crispy. Serve with your favorite bbq sauce for dipping and enjoy! 😋

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