Mel's Kitchen cafe & Joy Baker-

Mel's Kitchen cafe & Joy Baker- Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Mel's Kitchen cafe & Joy Baker-, Food & Drink, new york, New City, NY.

🍰 Mel’s Kitchen Cafe & Joy Baker 🍰
Delicious recipes • Baking ideas • Cooking tips • Food inspiration ❤️
👩‍🍳 Cook • 🧁 Bake • 🍴 Share • ✨ Inspire
Join our food-loving family and discover something delicious every day!

Creamy Chicken Pasta — rich, creamy & absolutely delicious! 😍Would you try this at home? ❤️
09/06/2026

Creamy Chicken Pasta — rich, creamy & absolutely delicious! 😍
Would you try this at home? ❤️

09/06/2026

🍝 Creamy Chicken Pasta | Food Lovers
🛒 Ingredients
2 cups pasta
300 g boneless chicken, cut into small pieces
2 tbsp olive oil or butter
4 garlic cloves, chopped
1 medium onion, chopped
1 cup milk
½ cup fresh cream
½ cup grated cheese
1 tsp black pepper
1 tsp red chili flakes
1 tsp oregano
Salt to taste
2 tbsp fresh parsley, chopped
👨‍🍳 Instructions
1. Cook the Pasta
Boil pasta in salted water until al dente. Drain and set aside.
2. Cook the Chicken
Heat oil or butter in a pan. Add chicken and cook until fully done. Add garlic and onion, then sauté for 2–3 minutes.
3. Make the Creamy Sauce
Add milk and fresh cream. Simmer for 4–5 minutes. Add cheese, black pepper, chili flakes, oregano and salt. Stir until creamy.
4. Combine
Add the cooked pasta and mix well until every piece is coated with the creamy sauce. Cook for another 2–3 minutes.
5. Serve
Garnish with fresh parsley and extra cheese. Serve hot and enjoy! 😋❤️
✨ Food Lovers
Follow our page for more easy & delicious recipes!

🍗 Chicken PulaoDelicious, Aromatic & Perfect for Lunch!📝 IntroductionThis Chicken Pulao is light, flavorful, and packed ...
09/05/2026

🍗 Chicken Pulao
Delicious, Aromatic & Perfect for Lunch!
📝 Introduction
This Chicken Pulao is light, flavorful, and packed with aromatic spices. Made with tender chicken, fragrant basmati rice, and simple spices, it’s a delicious lunch for the whole family. 🍚❤️
🛒 Ingredients
2 cups basmati rice, soaked for 30 minutes
500g chicken, bone-in or boneless
1 large onion, sliced
1 tbsp ginger-garlic paste
2 medium tomatoes, chopped
½ cup yogurt
½ cup oil or ghee
1 tsp cumin seeds
1 black cardamom
3–4 green cardamoms
4–5 cloves
1 cinnamon stick
1 bay leaf
1 tsp salt, or to taste
1 tsp red chili powder
1 tsp garam masala
½ tsp black pepper
4 cups water
3–4 green chilies
Fresh coriander and mint
Fried onions for garnish
👩‍🍳 Instructions
Heat oil or ghee in a large pot. Add cumin seeds, whole spices, and bay leaf.
Add sliced onions and fry until golden brown.
Add ginger-garlic paste and sauté for 1 minute.
Add chicken and cook until it changes color.
Add tomatoes, green chilies, salt, red chili powder, black pepper, yogurt, and garam masala. Cook until the oil separates.
Add 4 cups of water and bring to a boil.
Add the soaked basmati rice and mix gently.
Cover and cook on medium heat for 10–12 minutes.
Lower the heat and cook for another 10–15 minutes, until the rice and chicken are fully cooked.
Sprinkle fresh coriander and mint.
Cover and let it rest for 5 minutes.
Fluff the rice gently with a fork.
Garnish with fried onions and serve hot with raita or salad. 😋
❤️ Serving Suggestion
Serve hot with raita, fresh salad and pickle for a delicious lunch!
🔥 Hashtags

09/05/2026

Classic Butter Biscuits
Crispy, Buttery & Absolutely Delicious!
📝 Introduction
These Classic Butter Biscuits are simple, crunchy, and full of rich buttery flavor. They’re perfect with tea or coffee, or as a sweet treat anytime you’re craving something delicious! ☕🍪
🛒 Ingredients
2 cups (250g) all-purpose flour
¾ cup (170g) unsalted butter, softened
¾ cup (100g) powdered sugar
1 large egg
1 tsp vanilla extract
¼ tsp salt
½ tsp baking powder
2 tbsp milk, if needed
Coarse sugar for sprinkling (optional)
👩‍🍳 Instructions
In a large bowl, beat the softened butter and powdered sugar until light and fluffy.
Add the egg and vanilla extract. Mix well.
In another bowl, whisk together the flour, salt, and baking powder.
Gradually add the dry ingredients to the butter mixture and mix until a soft dough forms.
Add milk, 1 tablespoon at a time, if the dough feels too dry.
Roll the dough out to about ¼-inch thickness.
Cut into your favorite shapes using a cookie cutter.
Place the biscuits on a baking tray lined with parchment paper.
Sprinkle with coarse sugar if desired.
Bake in a preheated oven at 350°F (175°C) for 12–15 minutes, or until the edges are lightly golden.
Let them cool on a wire rack and enjoy! ❤️
💡 Tips
Use room-temperature butter for the best texture.
Don’t overbake; the biscuits will crisp up as they cool.
Store in an airtight container for up to 1 week.
☕ Perfect with: Tea • Coffee • Afternoon Snack • Lunch Boxes
❤️ Bake it. Share it. Love it.
Follow Mel’s Kitchen Cafe & Joy Baker for more delicious recipes!

🍯 Honey Garlic Butter Chicken BitesTender chicken bites coated in a sticky, buttery honey-garlic sauce — an easy dinner ...
09/05/2026

🍯 Honey Garlic Butter Chicken Bites
Tender chicken bites coated in a sticky, buttery honey-garlic sauce — an easy dinner that’s packed with flavor! 😍🍗
🛒 Ingredients
1 lb (450g) boneless, skinless chicken breast, cut into bite-sized pieces
2 tbsp olive oil
2 tbsp butter
4 cloves garlic, minced
3 tbsp honey
2 tbsp soy sauce
1 tsp paprika
½ tsp black pepper
½ tsp salt
½ tsp Italian seasoning
1 tbsp fresh parsley, chopped
1 tsp sesame seeds, optional
👩‍🍳 Instructions
Season the chicken with paprika, salt, black pepper, and Italian seasoning.
Heat olive oil in a large skillet over medium-high heat.
Add the chicken and cook for 6–8 minutes, turning occasionally, until golden brown and cooked through.
Add butter and minced garlic. Cook for about 30 seconds until fragrant.
Add honey and soy sauce. Stir well and let the sauce simmer for 1–2 minutes until glossy and slightly thickened.
Toss the chicken in the sauce until beautifully coated.
Garnish with fresh parsley and sesame seeds.
❤️ Serve With
Steamed rice, mashed potatoes, roasted vegetables, or a fresh salad.
⏱️ Prep Time: 10 minutes
🍳 Cook Time: 10 minutes
🍽️ Servings: 4
📌 Caption
Dinner just got a whole lot better! 🍯🧄🍗
These Honey Garlic Butter Chicken Bites are juicy, flavorful, and incredibly easy to make. Save this recipe and share it with someone who loves easy homemade dinners! ❤️
🔥 Hashtags

🍳 Scrambled Eggs on ToastA Simple, Healthy & Delicious Breakfast⏱️ Prep Time: 5 minutes🔥 Cook Time: 10 minutes👨‍👩‍👧 Serv...
09/05/2026

🍳 Scrambled Eggs on Toast
A Simple, Healthy & Delicious Breakfast
⏱️ Prep Time: 5 minutes
🔥 Cook Time: 10 minutes
👨‍👩‍👧 Servings: 2
⭐ Difficulty: Easy
🛒 Ingredients
4 large eggs
2 tbsp milk or cream
1 tbsp butter
Salt, to taste
Black pepper, to taste
2 slices of sourdough or whole-grain bread
2 tbsp shredded cheese (optional)
1 tbsp chopped chives or parsley (optional)
Cherry tomatoes or avocado, for serving (optional)
👩‍🍳 Instructions
Crack the eggs into a bowl and whisk together with the milk, salt, and black pepper.
Heat the butter in a non-stick pan over medium-low heat.
Pour in the egg mixture and let it sit for a few seconds.
Gently stir the eggs with a spatula, cooking slowly until they become soft and creamy.
Add shredded cheese if desired and mix gently.
Toast the bread until golden and crispy.
Place the creamy scrambled eggs on top of the toast.
Garnish with chopped chives or parsley and serve with cherry tomatoes or avocado.
💡 Tips
Cook the eggs on low heat for a softer, creamier texture.
Don't overcook the eggs—they should remain slightly moist.
Add cheese, avocado, mushrooms, or smoked salmon for extra flavor.
❤️ Cook with Love, Bake with Happiness!
Follow Mel’s Kitchen Cafe & Joy Baker for more delicious recipes

Chicken Cheese Paratha 🧀❤️Crispy on the outside, soft on the inside, and filled with delicious spicy chicken and melted ...
09/04/2026

Chicken Cheese Paratha 🧀❤️
Crispy on the outside, soft on the inside, and filled with delicious spicy chicken and melted cheese. Perfect for breakfast, lunch, dinner, or tea time!
🛒 Ingredients
For the Chicken Filling:
250g boneless chicken, boiled and shredded
1 tbsp oil
½ cup onion, finely chopped
½ cup capsicum, finely chopped
1 tsp ginger-garlic paste
½ tsp red chili flakes
½ tsp black pepper
½ tsp salt, or to taste
1 tsp soy sauce
1 tsp chili sauce
¼ cup fresh coriander, chopped
For the Cheese Filling:
1 cup mozzarella cheese, grated
½ cup cheddar cheese, grated
For the Dough:
2 cups all-purpose flour
½ tsp salt
1 tbsp oil
Water, as needed
For Cooking:
Oil or butter, as needed
👩‍🍳 Method
Heat oil in a pan over medium heat.
Add chopped onion and capsicum. Sauté for 2–3 minutes.
Add ginger-garlic paste and cook for about 1 minute.
Add shredded chicken, red chili flakes, black pepper, salt, soy sauce and chili sauce. Mix everything well.
Cook for 3–4 minutes. Turn off the heat, add fresh coriander and let the filling cool.
In a bowl, mix flour, salt and oil. Gradually add water and knead into a soft dough.
Cover the dough and let it rest for 20–25 minutes.
Divide the dough into equal portions and roll one portion into a small circle.
Place some chicken filling in the center and add mozzarella and cheddar cheese.
Bring the edges together and seal the filling inside.
Gently roll it out into a paratha.
Heat a tawa or flat pan over medium heat. Cook the paratha with a little oil or butter on both sides until golden brown and crispy.
🌿 Serving Suggestion
Serve hot with raita, ketchup, mint chutney or your favorite sauce. 😋
💡 Tips
Make sure the chicken filling is not too wet.
Add chopped green chilies if you like extra spice.
Cook on medium heat for a perfectly crispy and golden paratha.
❤️ Enjoy your homemade Chicken Cheese Paratha!
Mel’s Kitchen – Cafe & Joy Baker
Good Food • Good Mood • Good People 🍴❤️

🍝 Creamy Garlic Chicken Pasta ❤️A rich, creamy and delicious pasta recipe that is perfect for lunch, dinner or a special...
09/04/2026

🍝 Creamy Garlic Chicken Pasta ❤️
A rich, creamy and delicious pasta recipe that is perfect for lunch, dinner or a special family meal!
🛒 Ingredients
• 250g boneless chicken, cut into strips
• 250g pasta
• 2 tbsp olive oil
• 1 tbsp butter
• 4–5 garlic cloves, minced
• 1 cup heavy cream
• ½ cup milk
• ½ cup grated Parmesan cheese
• 1 tsp Italian seasoning
• ½ tsp black pepper
• Salt to taste
• ½ tsp red chili flakes (optional)
• Fresh parsley for garnish
👩‍🍳 Method
Boil the pasta in salted water according to the package instructions. Drain and set aside.
Heat olive oil and butter in a pan. Add the chicken, salt, black pepper and Italian seasoning. Cook until the chicken is golden and fully cooked. Remove and set aside.
In the same pan, add minced garlic and sauté for about 30 seconds.
Add heavy cream and milk. Stir well and bring to a gentle simmer.
Add Parmesan cheese and stir until the sauce becomes creamy and slightly thick.
Add the cooked pasta and chicken. Mix everything well until the pasta is coated with the creamy sauce.
Add red chili flakes if you like a little spice. Garnish with fresh parsley and serve hot. 🌿
✨ Tip: For extra flavor, you can add mushrooms, spinach or your favorite vegetables.
❤️ Enjoy your delicious homemade Creamy Garlic Chicken Pasta!
If you try this recipe, share your result with us! 👩‍🍳🍝
Mel’s Kitchen – Cafe & Joy Baker
Good Food • Good Mood • Good People ❤️

Address

New York
New City, NY

Website

Alerts

Be the first to know and let us send you an email when Mel's Kitchen cafe & Joy Baker- posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category