Cornelius Jams

06/24/2026

New flavor in the making tropical fruit Jam using pineapple mango papaya and coconut! Also doing more cherry jam while the apple butter is set and ready to go in the hot bath canner we have three sizes for the apple butter which is 4 8 and 16 oz!

06/23/2026

Did you know that you could also add our Jam to your fish on this salmon I added my mango jam with some salt and pepper and crushed red peppers and it was by far the best tasting salmon I have ever had you don't have to just use the mango we have many other flavors that you can use on this.

06/23/2026

Fresh apple butter simmering!

06/22/2026

New flavors coming! 4 new flavors being added to already 33 Flavors that we have I'm still more flavors to come! Make sure to follow our page to see all the new exciting flavors that are to come!

06/16/2026

06/11/2026

Ready for the hot bath canner! Peach, strawberry hibiscus, and strawberry jalapeno ready to go in! Next batch will be blueberry and mango.

06/10/2026

Don't forget to come check out Cornelius Jams after the Aloha Festival this weekend from 9am-2pm at the Halifax River Farmers Market at Tiki Docks Community ☀️! We'll have all of our jams especially the pineapple, watermelon, pineapple hibiscus, strawberry hibiscus, and raspberry hibiscus! We also have some specials going on!