Lanas Kitchenette - Cooking gourmet fusion

Lanas Kitchenette - Cooking gourmet fusion Authentic cooking, recipes and inspirations Possibility for Uber Eats delivery

Crispy Pan Seared Barramundi with Herb Vinaigrette and side of Couscous๐Ÿ˜‹ ๐Ÿ˜‹      ๏ฟผThe barramundi or Asian sea bass, is a ...
01/27/2021

Crispy Pan Seared Barramundi
with Herb Vinaigrette and side of Couscous

๐Ÿ˜‹ ๐Ÿ˜‹





๏ฟผ

The barramundi or Asian sea bass, is a species of catadromous fish in the family Latidae of the order Perciformes. The species is widely distributed in the Indo-West Pacific region from South Asia to Papua New Guinea and Northern Australia.

Everyoneโ€™s Favourite Fruit Tart๐Ÿ˜‹
01/18/2021

Everyoneโ€™s Favourite Fruit Tart
๐Ÿ˜‹





Sourdough Bread Bakes!* Caramelized Onion, Champaigne and Horseradish Cheddar cheeses** Tumeric Poppy Seeds*** Harvest G...
01/18/2021

Sourdough Bread Bakes!

* Caramelized Onion, Champaigne and Horseradish Cheddar cheeses
** Tumeric Poppy Seeds
*** Harvest Grain Country Bread
**** MultiGrain Rye Country Bread





Basque Burnt Cheesecake ๐Ÿ˜‹       Basque Burnt Cheesecake have originated in 1990 in San Sebastian, Spain. The original re...
01/18/2021

Basque Burnt Cheesecake ๐Ÿ˜‹







Basque Burnt Cheesecake have originated in 1990 in San Sebastian, Spain.
The original recipe has a handful of ingredients: cream cheese, cream, sugar, eggs, and flour. Basque cheesecake is often called โ€œburntโ€ cheesecake due to its iconic rich dark surface. Unlike American cheesecake, Basque cheesecake does not have a crust

Moroccan Fish Tagine with acharmoula and Vegetables ๐ŸŒถ ๐Ÿ… ๐Ÿซ’ ๐Ÿง… ๐Ÿง„ ๐Ÿ‹      A tajine or tagine is a Berber dish which is named ...
01/18/2021

Moroccan Fish Tagine with acharmoula and Vegetables ๐ŸŒถ ๐Ÿ… ๐Ÿซ’ ๐Ÿง… ๐Ÿง„ ๐Ÿ‹







A tajine or tagine is a Berber dish which is named after the earthenware pot in which it is cooked.
It is also called maraq or marqa.

Been Missing in action Lately..Here is what was up all this time๐Ÿ˜‹ ๐Ÿ˜‹
01/10/2021

Been Missing in action Lately..
Here is what was up all this time
๐Ÿ˜‹ ๐Ÿ˜‹






Passed weekend bakesSourdough Bread:1. Country Loaf Sourdough with Spelt and Quinoa Flours2. Caramelized Onions Ireland ...
11/24/2020

Passed weekend bakes
Sourdough Bread:
1. Country Loaf Sourdough with Spelt and Quinoa Flours
2. Caramelized Onions Ireland imported Aged Cheddar Cheese Sourdough Bread
3. Olives, Herbs De Providence, Marcona Truffle Almonds Sourdough Bread
4. Black Oumpkin Seeds, Roadted Sunflower Seeds, Sesame Seeds and Fresh Rosemary from the Garden Sourdough Bread

Grilled Baby Zucchini, Sweet Peas, Radish, Shallots with Lemon Basil Dressing๐Ÿ˜‹
11/24/2020

Grilled Baby Zucchini, Sweet Peas, Radish, Shallots with Lemon Basil Dressing

๐Ÿ˜‹

Leeks with Miso and Chive Sauce๐Ÿ˜‹ What a flavor combo!!!Devine, Unique, Incredible!! ๐Ÿ˜‹
11/24/2020

Leeks with Miso and Chive Sauce

๐Ÿ˜‹ What a flavor combo!!!
Devine, Unique, Incredible!! ๐Ÿ˜‹

Wilted Spinach with Lemon Yogurt Saice and Dukkah ๐Ÿ˜‹
11/24/2020

Wilted Spinach with Lemon Yogurt Saice and Dukkah
๐Ÿ˜‹

Seared Tuna Steak with Sesame, Soy Red Wine Vinegar Sauce and Wasabi
11/24/2020

Seared Tuna Steak with Sesame, Soy Red Wine Vinegar Sauce and Wasabi

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