03/01/2022
Grilled WAGYU Tomahawk Steak~ it does not get better than this 🔥🔥 swipe to see the beautiful marbling on this amazing steak from This was hands down the best steak I have ever eaten!!!Seasoned with cracked black pepper and salt and reverse seared, topped with Maldon sea salt flakes, cowboy butter (compound butter made of shallots, garlic, fresh parsley, mustard and lemon) served with wild mushrooms in a mushroom stock reduction with fried maitakes. Also a side of fresh jicama slaw 🙌🏻
Thank you for helping me select the most beautiful knife I have ever held 🔥🔥🔥🔥🔥
