Culinary Agents

Culinary Agents Culinary Agents is a career-related website for the hospitality industry, empowering talent to discover jobs and helping businesses hire the best talent

BENEFITS TO TALENT (FoH / BoH) - your profile is your resume! - easy job search and filter - easy to apply and forward jobs - networking with other F&B Industry professionals - find unique job opportunities BENEFITS TO BUSINESSES - job post / talent automatic matching process - review talent profile and recommendations instantly - easy job post & re-post - targeted industry audience - find talent for unique opportunities

Mission: Culinary Agents is a website to find career-related information about the hospitality industry. Focused on its mission is to help talent succeed in their careers within the hospitality industry, the platform empowers aspiring and existing talent to easily discover and apply to the best jobs. Culinary Agents also provides job marketing, recruiting and employer branding solutions to help businesses hire the best talent. Culinary Agents is committed to a hospitality-driven approach, thoughtful innovation, building meaningful relationships and maintaining integrity. Its growing community spans the U.S., including all levels of talent as well as restaurants, hotels, resorts, catering, foodservice, schools and organizations of all sizes.

JOB ALERT: #Philadelphia - Zahav part of CookNSolo Restaurants is looking for passionate hospitality professionals. http...
03/09/2020

JOB ALERT: #Philadelphia - Zahav part of CookNSolo Restaurants is looking for passionate hospitality professionals. http://ow.ly/rByj50yGDxQ

The legendary chef Gray Kunz, whose restaurant Lespinasse was one of the New York’s most influential fine-dining destina...
03/08/2020
Legendary Chef Gray Kunz Has Died

The legendary chef Gray Kunz, whose restaurant Lespinasse was one of the New York’s most influential fine-dining destinations and a farm system for top New York chefs including Andrew Carmellini, Floyd Cardoz, Rocco DiSpirito, Corey Lee, has died. http://ow.ly/KtRn50yFZLy

Chefs from around the world are mourning the death.

JOB ALERT: #Chicago - Cherry Circle Room has openings for talented hospitality professionals. http://ow.ly/g8tV50yFZIn
03/08/2020

JOB ALERT: #Chicago - Cherry Circle Room has openings for talented hospitality professionals. http://ow.ly/g8tV50yFZIn

JOB ALERT: #NewYork -  Marea part of Altamarea Group is adding passionate Line Cooks to their team. http://ow.ly/D61r50y...
03/07/2020

JOB ALERT: #NewYork - Marea part of Altamarea Group is adding passionate Line Cooks to their team. http://ow.ly/D61r50yFFZx

JOB ALERT: #Washington - DBGB DC from Chef Daniel Boulud is adding experienced hospitality professionals to their team h...
03/06/2020

JOB ALERT: #Washington - DBGB DC from Chef Daniel Boulud is adding experienced hospitality professionals to their team http://ow.ly/GaEm50yEM0m

JOB ALERT: #NewYork - Del Posto part of RSC Management Services has openings for dedicated Private Dining Staff. http://...
03/05/2020

JOB ALERT: #NewYork - Del Posto part of RSC Management Services has openings for dedicated Private Dining Staff. http://ow.ly/Dkbn50yDIfz

JOB ALERT: #Washington - Sfoglina Van Ness part of Fabio Trabocchi Restaurants is hiring dedicated Bussers, Servers, and...
03/04/2020

JOB ALERT: #Washington - Sfoglina Van Ness part of Fabio Trabocchi Restaurants is hiring dedicated Bussers, Servers, and Barbacks. http://ow.ly/1mWd50yCGx3

The James Beard Foundation winners will be announced during the James Beard Awards Gala in Chicago on Monday, May 4th. I...
03/03/2020
ICYMI: James Beard Foundation Award Semifinalists 2020 | Culinary Agents

The James Beard Foundation winners will be announced during the James Beard Awards Gala in Chicago on Monday, May 4th. In the meantime, start exploring the career opportunities with this year's restaurants and chef nominees. http://ow.ly/xFzd50yBB5F

The James Beard Foundation revealed its list of nominees who made the cut as 2020 semifinalists, recognizing the best chefs, restaurateurs, authors, and journalists in the country. The...

JOB ALERT: #Philadelphia - Moshulu part of Fearless Restaurants is seeking passionate Hosts and Servers to join the team...
03/03/2020

JOB ALERT: #Philadelphia - Moshulu part of Fearless Restaurants is seeking passionate Hosts and Servers to join the team. http://ow.ly/2fd950yBzPX

JOB ALERT: #Detroit - Shinola Hotel part of NoHo Hospitality Group seeks dedicated BOH Managers.    http://ow.ly/aRMG50y...
03/02/2020

JOB ALERT: #Detroit - Shinola Hotel part of NoHo Hospitality Group seeks dedicated BOH Managers. http://ow.ly/aRMG50yAqRq

JOB ALERT: #Chicago - Mon Ami Gabi part of Lettuce Entertain You Restaurants has openings for talented hospitality profe...
03/01/2020

JOB ALERT: #Chicago - Mon Ami Gabi part of Lettuce Entertain You Restaurants has openings for talented hospitality professionals. http://ow.ly/LVG850yzFeO

JOB ALERT: #Rileyville - Shenandoah National Park - Elkwallow Wayside - has openings for talented Cooks.   http://ow.ly/...
02/29/2020

JOB ALERT: #Rileyville - Shenandoah National Park - Elkwallow Wayside - has openings for talented Cooks. http://ow.ly/D8VD50yziZ4

JOB ALERT: #Philadelphia - Frankford Hall part of STARR Restaurants is hiring dedicated Dishwashers. http://ow.ly/c2PX50...
02/28/2020

JOB ALERT: #Philadelphia - Frankford Hall part of STARR Restaurants is hiring dedicated Dishwashers. http://ow.ly/c2PX50yxyhT

JOB ALERT: #BlackHawk - Monarch Casino Black Hawk is adding Spa and Restaurant Managers to their team. http://ow.ly/1edO...
02/27/2020

JOB ALERT: #BlackHawk - Monarch Casino Black Hawk is adding Spa and Restaurant Managers to their team. http://ow.ly/1edO50yxEEr

JOB ALERT: #Chicago -  Steadfast part of The Fifty/50 Restaurant Group is looking for dedicated & passionate Line Cooks ...
02/26/2020

JOB ALERT: #Chicago - Steadfast part of The Fifty/50 Restaurant Group is looking for dedicated & passionate Line Cooks and Servers. http://ow.ly/77ZL50ywCCr

JOB ALERT: #Philadelphia - Alpen Rose part of Schulson Collective is adding talented Dishwashers, Servers, and Butchers ...
02/25/2020

JOB ALERT: #Philadelphia - Alpen Rose part of Schulson Collective is adding talented Dishwashers, Servers, and Butchers to their team. http://ow.ly/yTm150yvqPw

#GetInspired by Simon Kim, Founder & President of Gracious Hospitality Management and Proprietor for Cote Korean Steakho...
02/24/2020

#GetInspired by Simon Kim, Founder & President of Gracious Hospitality Management and Proprietor for Cote Korean Steakhouse Cote Korean Steakhouse in New York, NY http://ow.ly/UOj150yuDRD

JOB ALERT: #Northbrook - Di Pescara part of Lettuce Entertain You Restaurants is looking for passionate Restaurant Manag...
02/24/2020

JOB ALERT: #Northbrook - Di Pescara part of Lettuce Entertain You Restaurants is looking for passionate Restaurant Managers. http://ow.ly/cASC50yukjL

JOB ALERT: #Philadelphia - The Dandelion part of STARR Restaurants is adding experienced Hosts to their team http://ow.l...
02/23/2020

JOB ALERT: #Philadelphia - The Dandelion part of STARR Restaurants is adding experienced Hosts to their team http://ow.ly/TiSR50ytBFz

JOB ALERT: #NorthWales - Harvest Seasonal Grill & Wine Bar seeks experienced Chefs, Dishwashers, and Bartenders.  http:/...
02/22/2020

JOB ALERT: #NorthWales - Harvest Seasonal Grill & Wine Bar seeks experienced Chefs, Dishwashers, and Bartenders. http://ow.ly/mahz50ytkci

JOB ALERT: #LasVegas - Bouchon from Thomas Keller is looking for talented hospitality professionals.  http://ow.ly/yCaW5...
02/22/2020

JOB ALERT: #LasVegas - Bouchon from Thomas Keller is looking for talented hospitality professionals. http://ow.ly/yCaW50ysxuD

JOB ALERT: #SanFrancisco - Atelier Crenn part of Crenn Dining Group is adding passionate hospitality professionals to th...
02/20/2020

JOB ALERT: #SanFrancisco - Atelier Crenn part of Crenn Dining Group is adding passionate hospitality professionals to their team. http://ow.ly/xoO550yqWK4

#incrennible #ateliercrenn #dominiquecrenn

JOB ALERT: #NorthGarden -  Pippin Hill Farm & Vineyards part of Easton Porter Group is looking for a dedicated Event Ser...
02/20/2020

JOB ALERT: #NorthGarden - Pippin Hill Farm & Vineyards part of Easton Porter Group is looking for a dedicated Event Servers. http://ow.ly/Hdr950yqqnw

232 Bleecker in the West Village, Dig’s first full-service restaurant and serves a simple yet stunning chicken. http://o...
02/19/2020

232 Bleecker in the West Village, Dig’s first full-service restaurant and serves a simple yet stunning chicken. http://ow.ly/vBaX50yqWnq

The Mother Sauces of French cuisine serve as the backbone for countless more complex sauces and dishes. Here is a short ...
02/18/2020

The Mother Sauces of French cuisine serve as the backbone for countless more complex sauces and dishes. Here is a short guide to discover the basics behind these five classics. http://ow.ly/a9CM50ypnNy

JOB ALERT: #Philadelphia - CookNSolo Restaurants are looking for dedicated hospitality professionals. http://ow.ly/8TUe5...
02/18/2020

JOB ALERT: #Philadelphia - CookNSolo Restaurants are looking for dedicated hospitality professionals. http://ow.ly/8TUe50ypnm9

JOB ALERT: #Chicago - Dusek's Board and Beer part of 16 On Center seeks passionate and experienced hospitality professio...
02/17/2020

JOB ALERT: #Chicago - Dusek's Board and Beer part of 16 On Center seeks passionate and experienced hospitality professionals. http://ow.ly/Xhdj50yolFe

#GetInspired by Emery Whalen, CEO/Co-Owner of QED Hospitality in New Orleans, LA and Nashville, TN http://ow.ly/9rFi50yo...
02/17/2020

#GetInspired by Emery Whalen, CEO/Co-Owner of QED Hospitality in New Orleans, LA and Nashville, TN http://ow.ly/9rFi50yoEFe

A new partnership with Wegmans brings Row 7’s bred-for-flavor produce—and conversations about seeds—into supermarkets. h...
02/17/2020

A new partnership with Wegmans brings Row 7’s bred-for-flavor produce—and conversations about seeds—into supermarkets. http://ow.ly/QKwm50ynPoZ

JOB ALERT: #Washington - Del Mar de Fabio Trabocchi part of Fabio Trabocchi Restaurants is looking for experienced hospi...
02/16/2020

JOB ALERT: #Washington - Del Mar de Fabio Trabocchi part of Fabio Trabocchi Restaurants is looking for experienced hospitality professionals. https://bit.ly/2SSZkhi

S.Pellegrino has announced the seven jurors who will be judging the Grand Finale of their Young Chef 2020 competition, t...
02/16/2020

S.Pellegrino has announced the seven jurors who will be judging the Grand Finale of their Young Chef 2020 competition, taking place in Milan on 8-9 May 2020. http://ow.ly/ap8150ynr4z

JOB ALERT: #Chicago -  BOKA part of Boka Restaurant Group has openings for passionate hospitality professionals.  http:/...
02/15/2020

JOB ALERT: #Chicago - BOKA part of Boka Restaurant Group has openings for passionate hospitality professionals. http://ow.ly/bK8H50ynnWV

JOB ALERT: #Columbus - Nationwide Arena part of Delaware North seeks dedicated hospitality professionals.  http://ow.ly/...
02/14/2020

JOB ALERT: #Columbus - Nationwide Arena part of Delaware North seeks dedicated hospitality professionals. http://ow.ly/8XNg50ymBAt

JOB ALERT: #Cincinnati - Metropole part of 21c Museum Hotels is looking for dedicated and experienced Line Cooks and Dis...
02/13/2020

JOB ALERT: #Cincinnati - Metropole part of 21c Museum Hotels is looking for dedicated and experienced Line Cooks and Dishwashers. http://ow.ly/WfxE50ylBk9

JOB ALERT: #Chicago - 16 On Center HQ is looking to add a talented Executive Chef to their team. http://ow.ly/2CUh50ykyJ...
02/12/2020

JOB ALERT: #Chicago - 16 On Center HQ is looking to add a talented Executive Chef to their team. http://ow.ly/2CUh50ykyJd

Punxsutawney Phil is wrong 61 percent of the time, so we aren't counting on being through the worst of this winter just ...
02/11/2020
5 Bingeable Food and Hospitality Documentaries | Culinary Agents

Punxsutawney Phil is wrong 61 percent of the time, so we aren't counting on being through the worst of this winter just yet. Here is a list of food and hospitality documentaries to help you get through what we have left of winter. http://ow.ly/4ka850yjDnl

Punxsutawney Phil did not see his shadow this year and predicted that Spring would be here sooner than expected. However, our furry weather friend...

JOB ALERT: #Philadelphia - Suraya part of Defined Hospitality Group is looking for talented Line Cooks. http://ow.ly/c3j...
02/11/2020

JOB ALERT: #Philadelphia - Suraya part of Defined Hospitality Group is looking for talented Line Cooks. http://ow.ly/c3jW50yjqnM

JOB ALERT: #YosemiteValley - Yosemite part of Aramark is looking for talented Cooks. http://ow.ly/FlCu50yikVh
02/10/2020

JOB ALERT: #YosemiteValley - Yosemite part of Aramark is looking for talented Cooks. http://ow.ly/FlCu50yikVh

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About Culinary Agents

Culinary Agents is a website to find career-related information about the hospitality industry. Focused on its mission to help talent succeed in their careers within the hospitality industry, the platform empowers aspiring and existing talent to easily discover and apply to the best jobs. Culinary Agents also provides job marketing, recruiting and employer branding solutions to help businesses hire the best talent.

Culinary Agents is committed to a hospitality-driven approach, thoughtful innovation, building meaningful relationships and maintaining integrity. Its growing community spans the U.S., including all levels of talent as well as restaurants, hotels, resorts, catering, foodservice, schools and organizations of all sizes.

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Virginia's only Chef-inspired brewery, Stable Craft Brewing is hiring an Executive Sous Chef - Creative hands-on BOH leader - [email protected]
Virginia's only Chef-inspired brewery -Stable Craft Brewing in Charlottesville, Virginia is hiring an Executive Sous Chef. We're looking for a creative hands-on BOH Leader - [email protected]
New York Times Two Star modern middle eastern restaurant Nur is opening a cous cous bar in Time Out Market Brooklyn and we need great cooks to join our team. Work in a beautiful wide open space with scenic views of lower Manhattan across the East River. This is a great opportunity with plenty of room for advancement and a great team serving a special, unique product, soon to be the next big culinary thing! Pete Wells of The New York Times called our cous cous "the finest I've ever eaten in a restaurant." If you would like the opportunity to take this middle eastern delicacy to the world, please send us your resume! Previous cooking experience is a plus. We hope to hear from you!
Ready for the scenes
NEED A JOB PLEASE
Looking for an experienced and ambitious chef for a new restaurant in Bushwick, Brooklyn! If interested, message me!
How does one get a serving job in a state they do not live? I’ve gone through multiple interviews, and submitted many applications without luck. I am willing to relocate, but securing an offer letter, seems to be impossible.
Happy October Culinary Professionals. Those of you that know me know I'm always on the hunt for top talent . James Beard Michelin oriented pros and also hard working professionals both front and back of the house feel free to contact me anytime via LinkedIn Facebook or here. Just a simple peach pie I whipped up for the end of the summer. As Julia would say Bon Appetit!
I'm a Ritz-Carlton chef and I love to have the chance to work with our company
Great information.