Dishes By Grace

07/07/2026

These aren't just recipes, they're kitchen staples. Get the full collection at the link in my bio or comment 'COOKBOOK" to have the link sent to you!

06/30/2026

Your weeknight dinner game just got a massive upgrade. Grab the cookbook at the link in my bio or comment 'COOKBOOK for instant access!

06/25/2026

06/20/2026

Started a Sunday brunch tradition with this recipe. Now my whole family shows up early just to help cook. 🥞

Food doesn't just feed us—it brings us together.

👉 Check the link in bio or comment "RECIPE" for the full instructions! 🔗

06/19/2026

Slow-Cooker Pizza Potato Casserole

This irresistible slow-cooker casserole brings together the comforting flavors of hearty pizza and tender, roasted potatoes for a fun, crowd-pleasing meal that is bubbling with melted cheese and savory toppings.

Potatoes: Diced potatoes are slow-cooked until buttery-tender, soaking up the savory tomato sauce and serving as a satisfying, hearty base for the dish.

Ground Meat: A savory mixture of seasoned ground beef or poultry provides a robust, protein-rich foundation that mimics the classic flavors of a pizza topping.

Pizza Sauce: A rich, herb-infused tomato sauce coats the potatoes and meat, delivering that iconic, tangy, and slightly sweet pizza profile.

Cheese Blend: A generous topping of mozzarella (or a shredded Italian cheese blend) is melted until perfectly bubbly, gooey, and golden, creating the ultimate cheesy pull.

Pepperoni: Slices of savory, crispy-edged pepperoni (strictly beef or poultry-based) are baked into the top, adding a salty, smoky depth that finishes the dish.

Seasoning: A sprinkle of Italian herbs, garlic powder, and a touch of red pepper flakes adds the final, essential layer of aromatic, savory spice.

06/18/2026

Classic Meatloaf ? 👇 Once you try this juicy, cheese-pull-worthy version loaded with caramelized onions, you might never go back! 🧅🧀 Drop a 🤤 if you need the recipe!

06/17/2026

Slow-Cooker Sticky Chili Beef Roast
Prep time: 10 mins | Cook time: 4–5 hours (Low) | Servings: 4–6

Ingredients:

2–3 lb beef tenderloin or sirloin roast

1/2 cup soy sauce

1/3 cup honey (for that sticky texture)

2 tbsp chili garlic sauce (adjust for spice preference)

1 tbsp rice vinegar

3 cloves garlic, minced

1 tsp fresh ginger, grated

1 tbsp cornstarch (mixed with 1 tbsp water)

Instructions:

Sear: For the best flavor, sear the entire roast in a hot skillet with a little oil until browned on all sides (about 2–3 minutes per side).

Combine: Place the beef in your slow cooker. In a bowl, whisk together the soy sauce, honey, chili garlic sauce, vinegar, garlic, and ginger. Pour the sauce over the beef.

Slow Cook: Cook on LOW for 4–5 hours until the beef is tender.

Glaze & Slice: Carefully remove the roast. To make the sauce extra sticky, pour the juices into a small saucepan, bring to a boil, and stir in the cornstarch slurry until thickened.

Serve: Slice the roast into thick medallions and serve with the sticky chili glaze spooned generously over the top, just like in your video.

06/17/2026

Slow-Cooker Herb-Roasted Chicken & Potatoes
Looking for the ultimate "set-it-and-forget-it" dinner? This juicy, herb-infused chicken with tender roasted potatoes is pure comfort in a bowl.

Ingredients
4 chicken thighs (bone-in, skin-on)

1 lb baby potatoes, halved

3 tbsp olive oil

3 cloves garlic, minced

1 tbsp dried thyme or rosemary

1 tsp paprika

Salt and black pepper to taste

1/4 cup chicken broth (to keep everything moist!)

Instructions
Prep: Place the halved baby potatoes at the bottom of your slow cooker.

Season: Pat the chicken thighs dry. Rub them with olive oil, minced garlic, herbs, paprika, salt, and pepper.

Arrange: Place the chicken thighs on top of the potato bed. Pour the chicken broth around the sides.

Slow Cook: Cover and cook on low for 4–5 hours or high for 2–3 hours until the chicken is tender and the potatoes are soft.

Serve: For that extra golden skin, you can place the chicken under the broiler for 2 minutes before serving!

06/15/2026

Savory Salisbury Steak with Mushroom Gravy 🥩🍄

This classic comfort food is about to become your new favorite weeknight dinner! Tender, juicy beef patties are slow-simmered in a rich, savory mushroom and onion gravy until they are melt-in-your-mouth delicious. It’s hearty, satisfying, and perfect for those cozy evenings.

The Quick Breakdown:

Key Ingredients: Lean ground beef, fresh sliced mushrooms, onions, savory beef broth, and a blend of aromatic herbs.

The Vibe: Rich, savory, and deeply comforting.

Quick Prep: Slow-simmered to ensure every bite is packed with incredible flavor.

Want the full recipe card?
I’ve put together a curated collection of my favorite comfort food recipes! You can grab the full recipe for this dish and many more by clicking the link in my bio, or comment "COOKBOOK" below, and I'll DM you the details on how to get your copy!