La Caravelle Champagne

La Caravelle Champagne There's always a reason to celebrate!

La Caravelle Champagne at Lobster Place Night MarketOn March 26, Lobster Place closes to the public and reopens after ho...
03/18/2026

La Caravelle Champagne at Lobster Place Night Market
On March 26, Lobster Place closes to the public and reopens after hours 🍾 This electric takeover will feature five chef-driven food stations, three open bars, and passed hors d’oeuvres—from lobster rolls to live-crafted sushi 🦞 The ultimate experience awaits at the La Caravelle Champagne & Caviar Bar, where our bubbles will flow alongside chilled, premium caviar. It’s the kind of indulgence that makes a regular NYC night feel like the moment 🖤

🗓 Thursday, March 26 | 7 PM
🎟 Tickets are limited. Link in bio to purchase!

Your official permission slip to pop something fabulous tonight 💌 La Caravelle stood proud as the featured Champagne at ...
02/14/2026

Your official permission slip to pop something fabulous tonight 💌

La Caravelle stood proud as the featured Champagne at the seventh annual female-owned Galentine’s Bash. Our three cuvées paired with the NYCW caviar launch from () for next-level indulgence.

Celebrate this romantic date with bubbles in hand, and toast to the moments that matter most. Cheers!

02/13/2026

Repost from 🥂 Honored to toast with La Caravelle Rosé Champagne to Monsieur Paul Bocuse, who would have turned 100 this week!

Celebrating a grand tradition from his apprentice era—raising a bowl of Champagne to mentorship, camaraderie, and the spirit of sharing. Cheers!

Love kicking off the New Year with our Cuvée Niña at : deliciousness, fun and French chic! Happiest 2026 🎇🍾✨💙🤍❤️
12/31/2025

Love kicking off the New Year with our Cuvée Niña at : deliciousness, fun and French chic!
Happiest 2026 🎇🍾✨💙🤍❤️

12/30/2025

Spotted on this morning’s : , partner and executive director of beverage at two of New York’s hottest restaurants, and , talking all things NYE bubbles and spotlighting La Caravelle Rosé Champagne!

Harder to make than white Champagne—and so delicious. Proof that rosé isn’t just seasonal; it’s made for midnight, too.
Cheers to women in wine, thoughtful bubbles, and starting the celebration before midnight

May your Holidays be Super Sparkly and your New Year Scintillating! ✨🍾🎁🤍🤩where to find us
12/20/2025

May your Holidays be Super Sparkly and your New Year Scintillating!
✨🍾🎁🤍🤩

where to find us

Our 7th and final stop on   led us to —a place that feels less like a restaurant and more like a gathering of creative s...
12/08/2025

Our 7th and final stop on led us to —a place that feels less like a restaurant and more like a gathering of creative spirits. The ideas has imagined here, and what Executive Chef brings to life each night, form a world of their own: Swediopian (Sweden & Ethiopia) flavors that move across continents with assurance, in a room illuminated with the bold work of .

La Caravelle found another distinctive pairing here: Cuvée Niña lifting the coastal notes, and Rosé paired with dishes like Dawa Dawa Salmon—built around bold, fermented, umami-rich flavors. The wines and dishes seemed to meet—and recognize old friends, much like Marcus and Rita themselves.

The atmosphere is composed and understated yet colorful and vibrant. The team’s kindness radiates. The cocktails dazzle. The wine list elevates producers whose work merits broader recognition, with focus and conviction. It’s no surprise the bestowed 🌟🌟 to Hav & Mar; the character here is unmistakable.

Our thanks to Chef Marcus, Chef Fariyal, and the Hav & Mar team for receiving us with such care and for closing this crawl on a note of refinement, vibrancy and distinction. Such a fitting final chapter—leaving us grateful and looking ahead to the next crawl 🍾.

📸 👌🙏🤩❣️

Stop 6 on our   brought us to multi-award wining —its name means “fantastic” in Tamil, and it couldn’t be more fitting. ...
12/02/2025

Stop 6 on our brought us to multi-award wining —its name means “fantastic” in Tamil, and it couldn’t be more fitting. Under the vision of .vijayakumar, and the team, Semma channels the spirit of Southern India, bringing memories from Tamil Nadu straight to the table.

Each dish arrives steeped in heritage, evoking childhood treats and the warmth of home kitchens passed down through generations. La Caravelle found two perfect pairings here—bubbles lifting the warmth and spice of each course, while La Caravelle Listrac paired beautifully with spicier, bolder flavors with equal grace, never overshadowing the heart of the cuisine. Cultural milestones are shaped here, with a grounded approach to pushing the boundaries of South Indian dining, crowned with a well-earned star 🌟, not to mention topping the 100 Best Restaurants List 2025 and Best Chef NY State 2025!

Our gratitude runs deep for Chef Vijay as well as .mazumdarand the entire team—for their friendship, steadfast support, and a remarkable penultimate stop. Heritage cooking shared with deep care and pride.

On to the final chapter of 🍾!

📸 👌🤩

Caviar enthusiasts, take note! Our   5th stop at  began with a quiet nod to an emblematic sailing ship we both call our ...
11/26/2025

Caviar enthusiasts, take note! Our 5th stop at began with a quiet nod to an emblematic sailing ship we both call our own…. Poured alongside some of the world’s finest caviar, La Caravelle Champagne’s bright effervescence wraps itself around each bite, leaving an endless, toasted finish that danced with each sip.

Each bead is hand-selected and matured to perfection… the ideal match for La Caravelle 🍾, and a terrific excuse to gather for a toast. Heartfelt thanks to the Petrossians for opening their doors—and their tins—to us. Extra thankful for this generations-enduring wonderful friendship.

Stay tuned: only 2 stops left on our 🍾 Crawl!
📸 🤩

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New York, NY

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