Charlito's Cocina

Charlito's Cocina We are a New York City based small producer of hand-crafted charcuterie, with a specialization in dry-cured salamis

Charlito’s Cocina, a NYC based producer of high-quality charcuterie, began in 2011, inspired by a desire to celebrate the food preservation tradition of curing, as well as the goal of making high quality cured foods more accessible. Specializing in the production dry cured salami, our products are simple and made with the best ingredients we can find, with technique that has survived and evolved through generations.

Address

New York, NY

Telephone

+17184827890

Website

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