Solbeso

Solbeso Fresh Distilled Cacao Fruit Singular and elegant, Solbeso is hand crafted across Latin America. It is the worlds first fresh cacao fruit spirit.

A unique new class of spirits, distilled directly at the source, Solbeso is inspired by 3,000 years of Latin legend. While chocolate the world over is made from the dried cacao beans, the fresh citrus fruit surrounding the beans are often enjoyed as a delicacy, but vast quantities are discarded every year. Solbeso take this natural, delicious by-product, and, working with local farmers across Lati

n America, use modern fermentation and distillation technology to create the World's first cacao fruit spirit directly at the source. Solbeso is a clear 40% ABV spirit and works equally well in brown and clear classic cocktails - or simply enjoy Solbeso on the rocks. With bright, clear citrus notes on the top palette, Solbeso finishes remarkably smooth with hints of vanilla and a sorbet-like mouthfeel.

Thank you for delicious Solbeso No.1 infused !
04/13/2016

Thank you for delicious Solbeso No.1 infused !

lover spotted in Santa Monica!
04/12/2016

lover spotted in Santa Monica!

Thank you Bevvy for a great run-down on the Solbeso story
03/19/2016

Thank you Bevvy for a great run-down on the Solbeso story

Solbeso, the flagship product from Tom Higbee's New World Spirits, is turning the fruit behind chocolate into a brand new type of booze.

https://www.instagram.com/p/BBeADRACesl/ - really really good looking cocktail - by
02/09/2016

https://www.instagram.com/p/BBeADRACesl/ - really really good looking cocktail - by

“I call it, "South of the Equator." Essentially a margarita with hints of orange and chocolate using Solbeso, a spirit made by fermenting cacao fruit,…”

Watch this space...
02/03/2016

Watch this space...

Soon Solbeso |

Looking forward to our collaboration with award-winning chef Maricel Presilla and Cucharamama (www.cucharamama.com). A ...
12/22/2015

Looking forward to our collaboration with award-winning chef Maricel Presilla and Cucharamama (www.cucharamama.com). A collection of cocktails & South American foods and cocktails flavored with Solbeso. For example - an Ecuadorian ceviche with tomato and citrus juices spiked with Solbeso - or - a creamy Cuban-style polenta with chunks of slab bacon roasted with Andean dried peppers, cacao, chocolate and Solbeso. More news to follow.... !

Excited to announce: 's collaborations with master chocolatier Håkan Mårtensson are now available at FIKA NYC. A trio...
12/22/2015

Excited to announce: 's collaborations with master chocolatier Håkan Mårtensson are now available at FIKA NYC.
A trio of bonbons that are out of this world:

Midnight Sun -
Dark chocolate shell, Solbeso-infused raisins, Venezuelan 38% milk chocolate ganache with raisin-infused Solbeso

Cloud 9 -
Blonde/white chocolate shell, white chocolate cloudberry jam/Solbeso ganache

Double Buzz -
Milk chocolate shell, milk chocolate coffee/Solbeso ganache with citrus juices

May the Force be in your cocktail this weekend!
12/20/2015

May the Force be in your cocktail this weekend!

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