07/16/2026
This might be the easiest chocolate dessert you’ll make all week. 🍫🤍
And you’d never guess the secret ingredient…
Ingredients
• 1 cup J & J Cottage Cheese
• 2 tbsp cocoa powder
• 2 tbsp maple syrup (or honey)
• 1 tsp vanilla extract
• Pinch of salt
Directions
Blend everything until completely smooth and creamy. Pour into a serving glass and refrigerate for 30–60 minutes so it chills and thickens into a rich, mousse-like texture.
Top with chocolate shavings, fresh berries, or whipped cream if you’d like.
✨ Save this recipe for your next chocolate craving and send it to someone who’d never believe it’s made with cottage cheese!
