Tonewood Brewing

Tonewood Brewing Hand Crafted Beer in Camden County, NJ. Taprooms in Oaklyn & Barrington.
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Happy Island Jam day everyone! This is just a reminder that our Barrington location is CLOSED today, 6/6, but our Oaklyn...
06/06/2026

Happy Island Jam day everyone! This is just a reminder that our Barrington location is CLOSED today, 6/6, but our Oaklyn location is open 12-10. Thank you for all the support and we're so excited to celebrate 10 years of Tonewood with you all!

We're kicking off the weekend early with another double release, and this one is for our pale ale friends! Find these tw...
06/05/2026

We're kicking off the weekend early with another double release, and this one is for our pale ale friends! Find these two gems on draft and in cans at both locations, starting today.

TEN
American Pale Ale | 5.0%

Happy TENTH Anniversary! It has been such an incredible ride, definitely not easy, but totally worth it. To celebrate, we’ve brewed up a beautiful, tropical, peachy dream of a classic American Pale Ale. This one comes in at 5% ABV, and features a simple grist bill of 2-Row and Honey Malt. To spice it up, we jammed this beer with Chinook (our darling), Galaxy, and Egger’s Pesharine.

Thanks so much for making this possible, we can’t wait to crack into these at Island Jam and in Oaklyn on Saturday (Barrington will be closed, so so sorry about that, but we only have so many employees!!).

Impressions of Depth
West Coast IPA | 7.1%

When we were thinking about how to best celebrate our first decade in the game, we couldn’t think of a better collab partner than , who celebrated their own 10-year anniversary last month. We put our collective brew-brains together and tapped our buddies , and came up with a 7.1% West Coast IPA hopped with Egger’s Rakau, Nelson Sauvin, and Motueka. You can expect loads and loads of aroma of candied apricots and peaches, lime simple syrup, and a fresh citrus zest.

If you haven't gotten your tickets for ISLAND JAM yet, we recommend getting on that as soon as possible, because they are going quick! Hit the link in our bio to make sure that you don't miss out on the festivities!

As of today, Tonewood Brewing has officially been open for an entire decade. Enjoy this trip down memory lane with us as...
06/04/2026

As of today, Tonewood Brewing has officially been open for an entire decade. Enjoy this trip down memory lane with us as we prepare for the exciting weekend ahead, beginning with our old friends tonight!

From South Jersey to Tokyo, and everywhere in between, we are so grateful for the community we've gotten to be a part of and we'd couldn't do it without you all. Got memories of your own? Tag us and hashtag them so we can see them!

Coming at you with two new releases, and today is all about our original home base, Oaklyn, NJ. We've called Oaklyn home...
06/04/2026

Coming at you with two new releases, and today is all about our original home base, Oaklyn, NJ. We've called Oaklyn home for the last 10 years and these two beers pay homage to one of our favorite places. Best enjoyed with the people you love most!

Oak-Lynn
Mixed culture saison aged in oak | 4.7%

A blend of mixed culture saison fermented and matured in oak. Brewed with farmhouse pilsner, raw wheat, malted wheat, and spelt. Bright notes of lemon meringue, pineapple, grapefruit zest, soft vanilla, dusty oak, and a tart, zippy finish.

Cellar Door VI
Blended mixed culture saison | 5.9%

The sixth iteration of our small batch barrel and Foeder blended farmhouse ale. A blend of four, three, and two year old mixed culture saison aged in oak, along with young stainless fermented farmhouse ale (Lark).

Complex notes of citrus zest, tropical fruit, herbal spice, dusty oak, and thrift store books. Deep acidity, and a bitter dry finish.

StoopWheat Lager collab with | 5.3%Long time coming with this one ! Rustic wheat lager brewed with our brothers across ...
06/03/2026

Stoop
Wheat Lager collab with | 5.3%

Long time coming with this one !

Rustic wheat lager brewed with our brothers across the river. Avalon pilsner malt is the foundation along with malted wheat and light munich. Hopped early in the kettle with saaz, and whirlpool-ed with mandarina bavaria. Fermented low and slow with a classic Philly lager strain.

Notes of lightly toasted sourdough bread, herbal spice, wildflower honey, citrus marmalade, and summer vibes. Clean, crisp, and crushable.

GhostchantBelgian Witbier collab with | 4.9%Kicking off our ten year anniversary week with our first collaboration with...
06/02/2026

Ghostchant
Belgian Witbier collab with | 4.9%

Kicking off our ten year anniversary week with our first collaboration with our forever family at The Seed.

Brewed with pilsner malt and a large portion of malted wheat and raw wheat. Hopped in the kettle with cascade, mandarina bavaria, and whirlpool-ed with freshly zested and juiced oranges, along with coriander and chamomile.

Bright notes of citrus zest, freshly squeezed OJ, fruit loops, stone fruit, herbal spice, wheat fields, and Belgian esters.

We have quite the week coming up!!! Going to start with a little general schedule of events we have on tap for this week...
06/01/2026

We have quite the week coming up!!! Going to start with a little general schedule of events we have on tap for this week and weekend
Thursday we kick it off with our dudes throwing down as usual with their First Thursday residency. This is a special one as exactly 10 years ago! , 6/4/16, was our first day serving all you wonderful folks beers! They will have something special on tap for the evening and so will we 😜
Friday we will be throwing down with our dudes and in Barrington, spinning vinyl and we will have some treats from available for munchies as a thanks to everyone for all the years of support
Then Saturday we will be going all out for our 10 year with Island Jam. This one day Music festival is something we have been dreaming about putting together since day 1. Lineup is stacked and the venue is amazing. Details and tickets in the link in our bio. More to come about this later today as well
A note about Saturday as well, Barrington will be CLOSED and we will have some entertainment along with some food tucks where it all started in Oaklyn
Tons more info on special beer releases, colabs, and limited addition merch to follow! Keep tabs on all the happenings as we announce on socials throughout the week
Cheers to 10 Years everyone!

DYEMixed culture saison w/ blackberries | 4.8%Ease into summer with Dye, a delightfully easy and fruity refresher. This ...
05/28/2026

DYE
Mixed culture saison w/ blackberries | 4.8%

Ease into summer with Dye, a delightfully easy and fruity refresher. This blend of three, two, and one year old barrel aged mixed culture farmhouse ales was conditioned on local blackberries from Moods farm in Mullica Hill and re-fermented in the bottle with orange blossom honey.

Notes of mixed berry jam, pinot noir, the favorite starburst, pink-lemonade, holiday spice, cardamom, and dusty oak. Zippy and bone dry!

PendulumWest Coast IPA | 7.3%Our summer production ramp-up is in full swing, and so is our freshest batch of Pendulum. T...
05/21/2026

Pendulum
West Coast IPA | 7.3%

Our summer production ramp-up is in full swing, and so is our freshest batch of Pendulum. This brilliant 7.3% West Coast inspired IPA has notes of candied peaches and mango thanks to Citra and Galaxy, with a refreshing backbone of citrus pith from our Amarillo and Chinook.

Look for this treat in 16oz cans and on draft at both taprooms.

Address

50 Clements Bridge Road
Oaklyn, NJ
08007

Opening Hours

Tuesday 4pm - 10pm
Wednesday 4pm - 10pm
Thursday 4pm - 10pm
Friday 1pm - 10pm
Saturday 12pm - 10pm
Sunday 12pm - 7pm

Telephone

+18568331500

Website

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