01/13/2026
Come and enjoy our delicious handmade tacos and quesadillas—and don’t forget to grab a cold, delicious beer! 🍺🌮
This week's line up. Including a new taping today.
Introducing 1854: Pale Ale 5.9% ABV with Apolo, Citra and Strata in the Boil and finished off with Cascade, NZ Cascade and Cryo Mosiac in the Dry Hop. Easy to drink with all the flavor you expect from us in our IPA's. On tap today!
Keep your eye out this week for a New Double Hazy to hit the taps as well. Loaded with Peacharine, Nelson and Riwaka.
Mug Club Members we should be getting the big mugs this coming week. So we will run it early once we have them. Keep your eye out. If you have not signed up, what are you waiting for?
We still have a few more spots left for our 3 Course Dinner with The Fifth Taste by Chef Gerald.Please pick a time outside of 6-6:45pm time from as those are pretty full. Please visit our link to secure your tickets by picking your dinner selection.
https://order.toasttab.com/online/bearded-brewer-omaha-18039-r-plaza-108
Ceci’s Antojitos Y Más
Beyond the Lumpia Spot
Smoking With Poppa Qs Smoked Meats
Mexico Sobre Ruedas
The Fifth Taste by Chef Gerald
Cuban Kitchen & Latin Flavor