Roer & Moer

06/09/2026

🍓 Strawberry Jam Canning Recipe

Ingredients

4 cups crushed strawberries

4 cups granulated sugar

2 tbsp lemon juice

1 packet fruit pectin (optional)

Instructions

1. Wash and sterilize canning jars and lids.

2. Crush strawberries and place in a large pot.

3. Add lemon juice and pectin (if using).

4. Bring to a boil, stirring frequently.

5. Add sugar and stir until dissolved.

6. Boil hard for 1–2 minutes.

7. Remove foam from the top.

8. Pour hot jam into sterilized jars, leaving ¼ inch headspace.

9. Wipe jar rims clean and seal with lids.

10. Process jars in a boiling water bath for 10 minutes.

11. Remove and let cool for 12–24 hours.

12. Check seals before storing.

Storage

Store sealed jars in a cool, dark place for up to 1 year.

Refrigerate after opening.

Caption:
🍓 Homemade Strawberry Jam 🍓
Sweet, fresh, and perfect for toast, biscuits, or desserts! Preserve the taste of summer with this easy canning recipe. 🍓✨

06/09/2026

06/09/2026

🍑 Canned Peaches Recipe

Ingredients:

2 kg fresh peaches

4 cups water

2 cups sugar

2 tbsp lemon juice

Instructions:

1. Wash and peel the peaches.

2. Cut them in half and remove the pits.

3. In a saucepan, combine water and sugar. Bring to a boil to make a syrup.

4. Add lemon juice and stir well.

5. Pack peach halves into sterilized jars.

6. Pour the hot syrup over the peaches, leaving 1/2 inch headspace.

7. Remove air bubbles and wipe jar rims clean.

8. Seal with lids and process in a boiling water bath for 25–30 minutes.

9. Remove jars and let them cool completely.

10. Check seals before storing in a cool, dark place.

Storage: 🥫
Properly canned peaches can last up to 12–18 months in a cool, dark pantry.

📸 Caption

🍑✨ Sweet, juicy, and preserved to perfection! Homemade canned peaches bring the taste of summer to your pantry all year long. Perfect for desserts, breakfast bowls, and healthy snacks. 🥫💛

🍑🥫✨

06/07/2026

▢ 1 cup mayo
▢ ¼ cup sweet pickle relish
▢ 2 Tablespoons Dijon Mustard
▢ 1 ¼ teaspoon paprika
▢ 1 teaspoon white vinegar
▢ 1 teaspoon garlic powder
▢ 1 teaspoon onion powder
▢ 1/8 teaspoon white pepper

Instructions
Mix together all of the ingredients in a small bowl until well combined.
Cover or place in an airtight container in the fridge for at least 2 hours before serving.

Make your own sauce and have it in the fridge to top anything! Recipe in comments

06/07/2026

Better-Than-Store-Bought with Pantry Staples! These make everyday cooking easier, quicker, and full of homemade flavor 🥫
Ingredients
🥫Tomato Sauce
2 tablespoons olive oil
4 cloves garlic, chopped or minced
3 to 4 cans crushed tomatoes (28-ounces), OR 12 to 15 fresh tomatoes
1½ teaspoons black pepper
4 to 6 tablespoons fresh basil , OR 1 to 2 tablespoons dried basil
1 tablespoon sugar, optional
⅓ cup grated parmesan, or Romano cheese
🥫Steak Marinade
⅓ cup soy sauce
⅓ cup lemon juice
½ cup olive oil
¼ cup Worcestershire sauce
1 tablespoon garlic, minced
1 teaspoon ground black pepper
½ teaspoon salt
1 teaspoon garlic powder
1 teaspoon onion powder
1 tablespoon Italian seasoning
⅛ teaspoon red pepper flakes
4 ribeye steaks
4 tablespoons cold butter, cut into 1 tablespoon pats
parsley, finely chopped (for garnish)
sea salt, to taste (optional)
🥫Alfredo Sauce
6 tablespoons salted butter (¾ stick)
1 tablespoon minced garlic
1 teaspoon garlic powder
½ teaspoon table salt
2 tablespoons all-purpose flour
1¼ cups heavy cream
1½ cups whole milk
1 cup freshly grated Parmesan cheese (from a block)
For Serving
Finely chopped fresh parsley (optional)
🥫Coffee Creamer
½ cup sweetened condensed milk
1 cup half & half cream
¼ cup vanilla flavored coffee syrup, I used Torani brand
🥫Pizza Sauce
29 ounces tomato purée
6 ounces tomato paste
1 tablespoon fresh minced garlic
1 tablespoon granulated sugar
1 tablespoon onion powder
2 teaspoons Italian seasoning
1½ teaspoons kosher salt
1 teaspoon dried oregano
1 teaspoon dried basil
1 teaspoon fresh cracked black pepper
¼ teaspoon red pepper flakes
2 whole bay leaves

05/25/2026

Sunshine, good vibes and these 6 refreshing summer cocktails! save these recipes and let the good times roll! 🍹

MALIBU BAY BREEZE:
1 cup ice
1½ oz 100% pineapple juice
1½ oz Malibu coconut rum
1½ oz lite cranberry juice cocktail
Garnish with a slice of lime

GUMMY BEAR COCKTAIL:
1½ cup ice
½ cup frozen strawberries
¼ cup strawberry daiquiri mix
2 oz triple sec liqueur
½ cup pineapple chunks
¼ cup pineapple juice
2 oz malibu
2 oz blue curacao

RUM PUNCH:
2 cups ice
1½ oz orange juice
1½ oz pineapple juice
1 oz grenadine
1 oz sweetened lime juice
1½ oz dark rum Bacardi
1½ oz silver rum Bacardi

WATERMELON MARGARITA:
6 oz fresh watermelon juice
2 oz lime juice
2 oz tequila
1 oz triple sec
1 oz simple syrup

PINEAPPLE RUM PUNCH:
¾ cup pineapple juice
⅓ cup coconut rum
½ cup lemon-lime soda
⅛ cup fresh lime juice
⅛ cup simple syrup
fresh pineapple

RAINBOW SANGRIA:
3 parts white wine
1½ parts guava juice
1½ parts orange juice
¼ part brandy
¼ part triple sec
¼ part

05/25/2026

▢ 1/2 cup mayo
▢ 1 Tablespoon sweet pickle relish
▢ 1 Tablespoon finely chopped onions
▢ 1 Tablespoon finely chopped carrots
▢ 1 teaspoon sugar
▢ 1/8 teaspoon cayenne pepper

So easy to make at home in minutes! Recipe in comments⬇️