10/14/2026
Spice up your desserts this fall with fresh, local ingredients, including Something Special from Wisconsin™ (SS𝑓W) products. From jams, maple syrup, milk, chocolate, butter, honey, and everything in between, these ingredients support local businesses and Wisconsin’s agriculture industry!
Did you know that…
🍓 Local artisans often use seasonal, farm-grown fruits to create small-batch jams and preserves that capture the unique flavors of Wisconsin’s orchards and farms.
🥞 Wisconsin produces high-quality, pure maple syrup through numerous family-owned farms and artisan producers, offering a variety of flavors and specialty products.
🥛 In America’s Dairyland, Wisconsin is home to 1.27 million cows.
🍫 Approximately 20 chocolate companies are SS𝑓W members.
🧈 DATCP’s Division of Food and Recreational Safety (DFRS) inspects butter as part of their dairy and food safety enforcement responsibilities.
🍯 In 2025, Wisconsin produced 1,500,000 pounds of honey.
Let us know in the comments which desserts you plan to make this fall. 🍁