Totally Forked Up™
The Pop-up Dinning Experience
A series of supper club style events that take diners on a culinary journey through Pittsburgh and surrounding areas. The ten counties surrounding Pittsburgh that will be hosting the 2014 Totally Forked Up™ pop-up dinner and each have their own unique cuisine, shaped by their geography and people. Totally Forked Up™ pop-up dinner will give foodies
the opportunity to sample a diverse and colorful array of international food. We will showcase international cocktails, music and five course meals at lunch and dinner, including one free drink. Bar food will also be available!!! Bon Apatite x
The membership-only experience depends on users giving extensive feedback on each food and wine pairing presented. Members pay anywhere from $100 to $200 per person per year to have access to the events and then from between $50 to $95 per dinner event (including drinks, tax and gratuity), depending on the city. Chefs use the feedback from diners to make decisions about future meals. Totally Forked Up™ pop-up dinner is currently auditioning chefs for its first ever pop up series in Pittsburgh, which is expected to open in October 31, 2014.
