TCF PGH

08/24/2021

The Culinary Friends forever 💔

10/01/2018

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09/30/2018

Some lighter fare to use up some of the veggies that I had lying around. Pan seared chicken cutlet in coconut oil over basmati rice. Topped with sautéed spinach, garlic, cherry tomatoes and a spoonful of hummus and minced olives! Will definitely have these available in our lunchbox Tuesdays, soon to launch!

09/28/2018

Testing an almond cheesecake cherry brownie recipe....

How do you think it’ll turn out? Stay tuned.

09/27/2018

09/01/2018

Sneak peek at some custom garland for one of our events this week !! Get into these 👌

08/29/2018

Sneak peak of the beautiful Black Dog Wine Co.

08/28/2018

First Course Brie, Fig and Caramelized Onion Palmier (Paired with Riesling) Second Course Spiced Butternut Squash Soup (Paired with Big Beaver Blush) Third Course Roasted Pork Tenderloin with Cherry Reduction, Herb Cauliflower Puree and Roasted Carrots (Paired with Rooster Red) Fourth Course Lu'Berr...

08/24/2018

Get your tickets for our upcoming wine pairing dinner! Four courses, 4 glasses of wine and the beautiful home which is a historical landmark! 😊

First Course Brie, Fig and Caramelized Onion Palmier (Paired with Riesling) Second Course Spiced Butternut Squash Soup (Paired with Big Beaver Blush) Third Course Roasted Pork Tenderloin with Cherry Reduction, Herb Cauliflower Puree and Roasted Carrots (Paired with Rooster Red) Fourth Course Lu'Berr...

08/12/2018

Rainbow carrots 🌈🌈🌈

08/09/2018

No one loves cheese displays and charcuterie more than Angela this display is total inspiration
😍😍

08/06/2018

Exciting news for us today! We will officially be teaming with Black Dog Winery and offering a four course wine pairing dinner on September 23. Tickets will be available soon! Please come and support small businesses and have an awesome experience at the historic Hankey Farms mansion!