Backyard Buffalo

05/30/2026

🍋 “It tastes like a lemon bar.”

And honestly, that’s a pretty accurate description.

20g protein.
Live cultures.
Tastes like dessert.

We’ll take it. ❤️

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05/25/2026

Not the 2020 Backyard Buffalo cooler bag making an appearance at the market today 😭❤️

I called her an OG immediately.

These are the moments that hit me the hardest as a small business owner. Some of you have literally watched us grow from the early market days to where we are now.

Still here. Still eating butter chicken. Still carrying the cooler bag. 😂

We never forget our OGs.

05/23/2026

We just started offering weekly preorders 👀

The best way to make sure you get your favorites before we sell out 💛

Meals, probiotic yogurt, vegan + chicken options ready for the week.

Pickup at RAM or get local delivery.

🛒 BackyardBuffalo.com

05/22/2026

Have you ever tried Shrikhand before?

05/22/2026

Running deliveries today took me farther out than usual.

I was stressed.

Rushing home for my daughter’s graduation party.

Thinking about the next thing, the next stop, the next task.

Then this road appeared.

Old Florida.
Oak trees dripping in Spanish moss.
The river sparkling through the branches.

I had to keep driving.

But I promised myself I’d come back one day soon with a journal, a blanket, and nowhere else to be.

Just sit under these oaks and stare at the water for a while.

05/21/2026

Buy Any 8 for $80.
Roti’s on us. 😂

High-protein Indian meal prep with probiotic yogurt, flavorful condiments, and ready-to-eat meals that make busy weeks easier.

Vegan, veggie + chicken options.
Local delivery + pickup available.

📦

05/20/2026

Your “I don’t usually eat Indian food” phase is about to end 👀

Backyard Buffalo makes everyday Indian food for busy people who want real food in their fridge.

Ready-to-eat meals, probiotic yogurt, mango lassi, chutneys & rice bowls made fresh in Jacksonville.

📍Free pickup in Ponte Vedra
🚗 Local delivery
🛒 Farmers markets every weekend
📦 Nationwide shipping on select items

Order at BackyardBuffalo.com

05/18/2026

It’s never: “Hmm… it’s growing on me.”

It’s always BAM.
Eyes widen.
Another bite.
“Baby… you HAVE to try this.”

15 seconds earlier:
“I don’t know what this is…”

Now they’re fully obsessed 😂

I get to watch this happen again and again at Riverside Arts Market and Atlantic Beach Farmers Market.

Honestly one of the funnest parts of the market is watching someone accidentally discover their new favorite food.

05/18/2026

Finally tried the everyone at the market keeps talking about.

Honestly, I avoided it for so long because when you make food for a living and are surrounded by sweets all day, you kind of try not to create one more thing you crave. Usually if I want dessert, I just eat our shrikhand.

But I had to see what the hype was about. Totally legit. The crust is full of nuts, the sugar isn’t refined, and now I understand why people keep coming back for it.

is very Saturdaya and every Sunday.

05/16/2026

Future tired-you is gonna be really happy about this one.