Doreen Bender

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Doreen Bender I will be sharing with you tips and class opportunities on how to cook every day, holiday, seasonal and special occasion meals. I love to encourage others.

I will also touch on creating through decor a warm and inviting space for hosting in your home. You will most likely find me creating an art project or cooking. I love spending time with family and friends.

10/16/2026

Part two of a very yummy Pumpkin Spice Latte Ice Cream Sundaes. This is a delicious treat to serve at your next harvest party or just a fall night at home. We added a homemade pumpkin spice sauce over some coffee ice cream, pumpkin spice seasoned ginger cookies and of course some whipped cream.

10/15/2026

Making Pumpkin Spice Latte Sundae's this week...follow me

10/15/2026

Today we're making Pumpkin Pie Sauce for Pumpkin Spice Latte Ice Cream Sundae's. Now this sauce also tastes fabulous on pancakes, waffles and even as a coffee creamer which I did several times. This is part one of my Pumpkin spice latte ice cream Sunday's. Make sure to follow me to catch the whole recipe. This is a perfect treat for those fall parties and get togethers.

10/10/2026

Celebrating Autumn with this festive Candy Corn themed spread for brunch. Perfect for that next fall or harvest party. So much fun to put together 🧡💛🤍

10/10/2026

Fabulous fall crockpot meal tonight. This meal starts out with a cheaper cut of beef, eye of round. Seasoned with salt, pepper, garlic & onion powder. I added about a quarter cup of Caesar dressing, one can of fire roasted tomatoes and slices of yellow peppers. I let that cook on low for 7 to 8 hours. The beef was very tender and so delicious. It was perfect over a bed of egg noodles. Friends I'm also on YouTube , Back to Home with Doreen.

10/07/2026

We love Mexican food at our house so I decided to whip up a casserole. A lot of flavor, creamy, cheesey and crunchy. This casserole was economical and filling and the homemade salsa Verde really woke up the dish. In this recipe here are the ingredients I used.
* ground turkey or chicken
* 1 can of diced tomatoes with green chillies.
* 1 can refried beans
* 1 C Shredded sharp cheddar cheese
* 1 & 1/2 C corn chips
* green salsa Verde
* black olives
* sour cream

10/03/2026

Roasted Orange Honey with Herbs is Done! I basted the chicken a couple times in the baking process. I baked with the lid on, the last half hour roasted with lid off to get the skin golden brown. Chicken is done at between temperature 165 to 175 degrees. Baking about 15 minutes per pound. I used all the drippings for a luscious gravy.

10/02/2026

Roasted Orange Honey & Herbed Chicken. I took some softened orange honey compound butter and put in under the skin of Chicken. This gives the chicken a lot of flavor and you'll have that wonderful golden browned skin. I stuffed the chicken cavity with some of the compound butter, our fresh herbs, onion and orange slices..

10/01/2026

It's that time of year for a baked chicken. What a delicious way to save on your grocery bill and there's usually leftovers depending on how many you have to feed. Today I'm featuring a orange honey and herb baked chicken. So much flavor!

09/29/2026

What are we going to do with that homemade caramel sauce??
CARAMEL APPLE ICE CREAM SUNDAES. Perfect fall dessert, with some granny Smith apples, chopped walnuts and don't forget the whipped cream.

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Puyallup, WA

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