Arepaes LLC "Good with Whatever"
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- Arepaes LLC "Good with Whatever"
Arepa is a flat-bread made of corn meal and lots of cheese. Like crepes, you can try them with a plethora of toppings.
Address
Reno
89431
Opening Hours
| Monday | 9am - 5pm |
| Tuesday | 9am - 5pm |
| Wednesday | 9am - 5pm |
| Thursday | 9am - 5pm |
| Friday | 9am - 5pm |
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Our Story
Arepas are a gluten free piece of happiness, flat-breads made from ground maize or corn meal. They are prominent in Colombian and Venezuelan cuisine, where they are served with various pairings, such as cheese, avocado, or topped with a steak. Different size, corn families, and added ingredients are often manipulated, depending on the region, to create new varieties. They are often confused with central american pupusas or Mexican sopes, though they are quite different in taste.
"Arepaes" buys the raw ingredients, prepares and assembles the final product, a perfect balance between sweet, salt, moisture and flavor, ready to prepare and eat within 10 minutes from your freezer to the grill, to your mouth. Our customers vary from the Home sweet home cook to high end restaurant and local markets.
Try them with your favorite salsa, with butter or honey; stuff them with chicken, carne asada, or at breakfast with eggs and chorizo. You may also choose to try them in a car, in a tree, in a boat, with a goat, in the rain, on a train, or just plain...
In short, Arepas are an incredibly versatile and flexible treat that everyone in your family will enjoy!
