Hauck's Dexters

04/11/2026

First calf of the year....out of Hauck's Tillie and sired by our bull MCFarms Marvin.

02/26/2026

Hauck's Charlotte, a coming 2 year old exposed heifer. We think she is pretty nice.

(Glenn Land Mr Brice x SSFarms Roja Rosaline)

She is polled, A2/A2, chrondo & pha free.

04/17/2025

First calf of the year here. Good sized bull calf out of Hauck's Tillie.

01/25/2025

I found this very interesting.....sure do love our raw milk.

Raw milk contains every known fat and-soluble vitamin in its whole, bioavailable forms. Again, raw milk contains every known essential mineral, but the major parties are calcium, magnesium, phosphorous, sodium, and sulfur. It even has 24 vital trace minerals. And you guessed it -all are 100% bioavailable! All 60 (known) enzymes are found intact and fully functioning in raw milk. Some come from the milk itself, while others come from the beneficial bacteria that grow in milk. They have many functions, but they help digest milk while freeing up key minerals for us to use. Some even protect milk from unwanted pathogens, making it safer to drink! Once pasteurized, fewer than 10% of enzymes remain! Raw milk contains all 22 amino acids (the building blocks of proteins), including eight essentials. All are 100% available.

Pasteurized milk is dead milk. The heating process kills the lactase, making it impossible to digest lactose (most people aren't lactose intolerant), and kills many beneficial bacteria, enzymes, and nutrients. Heat changes everything. Some vitamins are hit harder than others, but it's estimated that only 50% of vitamin value remains active in milk after pasteurization. Fat-soluble vitamins (A, D, E & K) are especially unstable, particularly when heated above body temperature. This loss can exceed 66%! Water soluble vitamins vary and range from 38% to an 80% loss. Vitamin C exceeds 50%! While minerals are inorganic and cannot be killed by heat, they are altered dramatically. Calcium, one of the most essential minerals necessary for cellular function, loses as much as 50% potency.

But isn't milk fortified with vitamins and minerals?

Yes, it is, but that makes no difference. Synthetic forms of vitamins aren't easily broken down and used by the body. In nature, vitamins never occur in isolation but in a complex network of synergistic vitamins, minerals, enzymes, and cofactors that are necessary for recognition and use by the body. You dont get this with lab-made vitamins and minerals.

The collection of raw milk is crucial in ensuring its safety. Responsible collection methods, stringent hygiene practices, and proper storage are essential steps in minimizing the risks associated with raw milk consumption. Many small-scale dairy farms follow strict protocols to maintain the quality and safety of their raw milk products❤️

01/17/2025

Time for this little guy to be weaned. He is smallest in his age group but thinks he is the biggest....he is all masculine.

Hauck's Caper (Parker Farms Baylor x EE Annabelle)

11/03/2024

Digging in poles before the ground freezes. We need more windbreak fences on the west side of the barns. We have two curious on-lookers. Parker Farms Baylor & SIM Molly.

08/26/2024

EE Annabelle just had a new calf. This cow is a phenomenal producer, milking enough for two families and feeding her calf! She is also A2/A2 and has a wonderful cream line.

04/01/2024

Our first calf of the year, and its a heifer! Isn't she just the most perfect little thing?

10/04/2023

Hauck's Tillie, our first Dexter heifer carrying our herd name. She is a beauty.

09/20/2023

Dexters on grass....not much out there nicer to look at.

09/18/2023

Introducing our new herdsire, Parker Farms Baylor. We drove to Douglas, Wyoming to pick this bull up.
We can't wait to see what he can do for us.