Fiberstar, Inc.

05/27/2026

Protein-packed beverages are in demand—but “clean label” expectations make stabilizers a real challenge. Citri-Fi® natural citrus fiber helps deliver a creamy, indulgent mouthfeel and stable texture while simplifying your ingredient list - https://hubs.ly/Q04j6bn20 #

05/20/2026

As questions around food ingredient processing continue to grow, clarity matters. Not all citrus fibers are the same. Citri-Fi® Citrus Fiber is produced through a natural, chemical-free process and is NOT considered ultra-processed - https://hubs.ly/Q04hr9jH0

04/28/2026

BUILD BETTER EMULSIONS with Citri-Fi® Pro Citrus Fiber—a clean-label solution that can replace up to 75% of gum arabic or modified starches, deliver up to 50x greater efficiency, and support formulation confidence with a reliable supply chain. https://hubs.ly/Q04dMVqD0

04/21/2026

Meet the Fiberstar Pet Team!
https://hubs.ly/Q04cZ5dq0
This team recommends Citri-Fi® citrus fiber which delivers clean label thickening, stabilization, and improved kibble or wet food texture at below 1% usage especially in limited ingredient dog foods - https://hubs.ly/Q04cZ9VL0

04/14/2026

Dan O'Connell will be available at the upcoming 2026 ADS Conference to share the latest CITRUS FIBER innovations in and .

04/08/2026

GLP-1 and the Nutri-Score system are accelerating demand for protein-enriched innovation. Citri-Fi® CITRUS FIBER helps formulators improve the texture, stability, and nutritional appeal of protein-enhanced foods and beverages through water binding and emulsification. A smart solution for the next generation of protein-forward development. https://hubs.ly/Q04b4Stl0

03/24/2026

Tackling "age‑old" bakery challenges with natural solutions -- citrus fiber!

Looking to reduce eggs while keeping a soft, indulgent bite? Citri‑Fi® citrus fiber is bakers’ go‑to for clean label formulas with superior moisture, texture, and stability—without compromising on quality.

03/11/2026

Plant-based dairy and meat alternatives are changing fast—whole plant protein, less sugar, and more natural textures are now the standard.

Citri-Fi® citrus fiber delivers the water-holding and emulsification properties you need to build premium, clean-label plant-based foods with a richer bite, juicier mouthfeel, and label-friendly appeal.

Ready to upgrade your next formulation? Let’s talk about how Citri-Fi can replace or reduce traditional stabilizers in your plant-based prototypes. https://hubs.ly/Q046t9ZC0

Citri-Fi® provides the water holding and emulsification properties to create upscaled pro plant-based foods.

03/06/2026

Say goodbye to long gum lists in your plant-based milks. With Citri-Fi® citrus fiber, you can build a rich, creamy body and rock-solid stability at

02/24/2026

Formulating gummies for supplements or confections? Citri-Fi® CITRUS FIBER improves texture while helping reduce sugar. It works as a sugar-free, anti-sticking coating and can extend pectin for cost and label optimization—without sacrificing chew or clarity https://hubs.ly/Q044yRj-0