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desi_binge

Desi binge is our passion for food ..Desi with American twist or American with Desi twist.. with so

03/11/2026

Celebrating Sheetla Ashtami with a traditional thali — ker sangri , aam ki launji , ker methi ka achar, bhindi ki sabji Sakli, jali wali chips ,Mathri, magaz, puri, gud ka paratha, dahi vada, dahi ka karba , fruit cream all handmade made without onion garlic a day before as the kitchen rests today.

Keeping tradition alive in foreign land
❤️

10/01/2025

Festival taste better when they start with traditional food ! This Dussehra, enjoy the festive vibes with crispy fafda, golden jalebi, and festive vibes all around. Because victory over evil feels even sweeter on a plate!
In my plate:
Crispy Jalebi
Fafda
papaya Sambaro
Fafda special kadi
Fried mirchi
Poha

03/22/2025

Happy Sh*tlaAshtami:
One day where we cook like more than 15 items before one day to relish another day.. this festivity marks the arrival of spring and eating of all the food which cools our body.. in my frame every things is no onion no garlic and authentic Rajasthani dishes:
1)Panchkuta
2)Keri methi ki Sabji
3) Amchur ki launji
4) Raab( bajre ata and yogurt cooked )
5) Karba ( yogurt with rice topped with freshly grounded mustard powder and dry fruits)
6) dahi bada ( no intro needed)
7)Sakli( jaggery Mathari)
8)papadi( all purpose flour mathari)
9) kasar ( also called magadh ( made with roasted flour and sugar)
10)puri
11) Gud k paratha

01/02/2025

In the New Year may your heart and your plate always be full.

NEW YEAR RITUAL DONE RIGHT .
BADAM HALWA
A picture for instagram.. taken after a while Hoping to be more consistent and creative on this platform this year..
Keep Smiling and stay connected to
Wishing you all a very happy wonderful happy New Year

03/24/2024

HAPPY HOLI EVERYONE.. in this era of reel I still have the passion of food photography.. specially during festivals when we can play with colors and decor in the frame.. here’s presenting
Dal Badam Halwa.😍
Made up of lentils, Almonds and ghee this texture and color of halwa requires a true labor of 2 hours and lots of arm strength 😂.. but the result is delicious melt in mouth dessert to die for 😍
I usually makes a premix by roasting the washed and dried moongdal till it changes the color and add almonds to roasted to dal and grind it.. it surely make my work easier without any compromise in taste..

* Dal Badam Halwa Pre Mix - 1 Cup
* Ghee/Clarified butter - 3/4Cup
* Saffron soaked Milk - 2 1/4Cup
* sugar - 3/4 Cup
* Cardamom powder - 1/2 Teaspoon
Dry fruit for garnish

1. Heat a pan add cup ghee and melt it.
2. Add dal badam halwa pre-mix in the pan and roast it ( you can also add almond flour)on a medium flame till it changes color this step takes 40-45 mins
3. Once it starts bubbling, add saffron soaked milk and cook on high flame.
4. When it thickens, add a tablespoon ghee and mix well .After it leaves the pan add sugar and cardamom powder. Mix well and cook. Then add roasted dry nuts to it and mix.
5. Once the ghee leaves the sides, turn off the gasand serve this Delicious Dal Badam Halwa.

Did you like this perfect holi dessert.
Keep supporting

12/25/2023

Merry Christmas
Tis the season to drink hot chocolate and enjoy Christmas..
This is easiest hot chocolate recipe you will make and believe me it tastes heavenly
1 cup milk
1 tbsp cocoa
2 tsp Sugar
Handful chocolate chip
Heat them together
And serve with whipped cream..
Try this easy hot chocolate this season and enjoy the most beautiful time of year

Wishing you happy holidays

09/11/2023

Bach Baras - A traditional marwadi festival of worshiping cow and calf.
This festival truly signifies the importance of love and sacrifices of a mother towards her kids.. or call it a desi mother’s day .. here is
A hearty meal which is made in open pan ( without covering) no use of knife and made with whole grain and millets.
My thali has
Bajre ki roti
Bajre ka ladoo
Na ratan Dhan
Moong moth ki kadhi
Shrikhand
Ghee
Gud

Culture is all about where you belong and how you keep it in your hearts and life These are things we try to pass to our next generation to keep our roots alive..
What are your thoughts on it
And how do you like this thali..
keep supporting ..

08/15/2023

Happy 77th Independence Day 🇮🇳🇮🇳
May the spirit of patriotism and love for our country lead you towards brighter future 🇮🇳
JAI HIND
Tricolor popcial
Orange
lemon
Kiwi flavored popsicle to celebrate this beautiful occasion..

🇮🇳

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17 Main St
Robbinsville, NJ
08691

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