Fill In The Blank Food Company

Fill In The Blank Food Company (Fill In The Blank) Food Co. Craveable community creations, delivered! 🛵 You vote, we cook!

Join our foodie community & help us create Sacramento's most exciting delivery experience.

We’re finalizing the rotation for our menu and we want to hear from you. We’re planning a rotating lineup where we’ll sw...
06/22/2026

We’re finalizing the rotation for our menu and we want to hear from you. We’re planning a rotating lineup where we’ll switch up the core theme—one week might be a twist on burgers, the next could be street tacos, and so on. Since Rad Chad is our chief flavor consultant, he’s demanding we get the community’s vote on the first drop. 🦎

What kind of menu would you like to see us kick off with when we hit the road? Burgers? Tacos? Sandwiches? Something else? Drop your ideas in the comments—we’re reading everything. Let’s make the first drop a banger.

(Fill In The Blank) Food Company will be officially back on the road soon. We are currently looking for a local business...
06/17/2026

(Fill In The Blank) Food Company will be officially back on the road soon. We are currently looking for a local business that will allow us to regularly park and sell in their parking lot. We’re focusing our search on the Antelope, Citrus Heights, Rio Linda, North Highlands, Fair Oaks, and Carmichael areas. We are fully licensed, we keep our site cleaner than my knife roll, and we’re ready to bring the fusion to your corner of the county. If you know of a location with extra parking space that could use a regular food option, please tag them or drop the address below. Help us find a home!

We’ve spent the last few months working harder than a line cook on a Friday night, and it’s finally time to show you why...
06/16/2026

We’ve spent the last few months working harder than a line cook on a Friday night, and it’s finally time to show you why. 🛠️ Introducing the new (Fill In The Blank) Food Company setup. We’ve upgraded to a brand new, open-air rig that’s faster, more efficient, and—most importantly—fully primed to bring those signature fusion flavors back to the streets of Sacramento. We’re currently putting the final touches on the kitchen. Rad Chad is officially approved, the knives are sharp, and we’re ready to get back to business. Who’s hungry? 🌮🔥

We are selling our food cart and the trailer that we use to transport it. We are looking to upgrade to something else. R...
04/15/2026

We are selling our food cart and the trailer that we use to transport it. We are looking to upgrade to something else.

Ready to hit the ground running with your own food business? Selling my complete mobile food setup. This is a high-quality, professional-grade cart paired with a custom-fit tilt trailer for easy transport. Perfect for farmers markets, breweries, festivals, or private catering.

​The Cart (12’ L x 2’ W):
-​Cooking Surface: Large propane-powered flat-top grill (ideal for burgers, tacos, hibachi, or breakfast).
-​Holding: Warm water well to keep your proteins and sides at food-safe serving temperatures.
-​Refrigeration: Integrated prep fridge to keep your ingredients fresh on-site.
-​Lighting/Power: Built-in overhead lighting and electrical housing (requires a generator).
-​Storage: Plenty of under-counter cabinet space for supplies and propane tanks.

​The Trailer (14’ Tilt Trailer):
​-Easy Load/Unload: trailer bed tilts for easy loading and unloading
-​Electric Winch: Includes an electric car winch for effortless loading and unloading.
-​Stability: Heavy-duty build that hauls smooth at highway speeds.

​Details:
-​Condition: Well-maintained and ready for service.
-​Location: Antelope, CA
-​Terms: Selling as a complete package only. I am not looking to separate the cart and trailer at this time.

​Price: $10,000 OBO. Serious inquiries only. If you’re ready to start or expand your food business, message me to schedule a time to come see it in person!

Saturdays are for the hustle. 🍔💨​We’re officially on the hunt for a new Saturday home in the Sacramento area! We had a g...
02/25/2026

Saturdays are for the hustle. 🍔💨

​We’re officially on the hunt for a new Saturday home in the Sacramento area! We had a great run at our last spot, but it’s time for (Fill In The Blank) Food Company to find a new lair.

​We are 100% self-sufficient—we bring our own power (shoutout to the generator) and only need about a 10x20ft space. Whether it's a brewery, a neighborhood bar, or a local business lot, we’re ready to bring the flavor.

​Know a spot that needs a Saturday upgrade? Tag them in the comments! 👇

​Business Owners: If you’re looking for a reliable, plug-and-play food partner, shoot us a DM. Let’s make something happen.

​ SupportLocalSac

(Fill In The Blank) Food Company is officially looking for a new Saturday home in the Sacramento area! 🦎🍔​We lost our re...
02/19/2026

(Fill In The Blank) Food Company is officially looking for a new Saturday home in the Sacramento area! 🦎🍔

​We lost our regular Saturday spot s we’re looking to bring our menu to a new location.

We are 100% self-contained—we bring our own power (generator) and only need about a 10x20 space to set up

​If you own a bar, brewery, or retail business that wants to offer high-end fusion food to your customers without any hassle, let’s talk!

DM us to chat about Saturdays!

Attention foodies! Due to high winds affecting our equipment’s temperature control, we have to close early today. To ens...
01/24/2026

Attention foodies! Due to high winds affecting our equipment’s temperature control, we have to close early today. To ensure every dish meets our standards, we’ve decided to pack it in until the weather cooperates.
​Thanks for understanding and supporting local!

We’re up.We’re running.The grill is hot, the line is forming, and Rad Chad is already sweating like he’s fighting for hi...
01/24/2026

We’re up.
We’re running.

The grill is hot, the line is forming, and Rad Chad is already sweating like he’s fighting for his life.
He showed up this morning with a towel over his shoulder and said,
“Today’s got that energy. I can feel it.”

Then he immediately tripped over the cooler, stood back up, and said,
“Don’t put that in the recap.”
Too late.

Sacramento come hungry today.
The wind is already trying to steal napkins.

Someone asked if we take reservations (we do not).
Someone else said they’ve been waiting all week (same).
If you’re pulling up, come early, come hungry, come ready.
We’re here until 7 PM or until the universe decides otherwise.

📍 Cinder’s Bar — 5340 Auburn Blvd A, Sacramento
🕚 TODAY • 11 AM – 7 PM
👉 Walk‑up + preorder: https://fillintheblankfoodcompany.square.site

Rad Chad showed up today acting like he’s the official spokesperson for Saturday.He said he’s been “monitoring the publi...
01/23/2026

Rad Chad showed up today acting like he’s the official spokesperson for Saturday.

He said he’s been “monitoring the public energy,” which I think means he read two Instagram comments and took it personally.

He told me,

“People are excited. I can feel it. My left eyebrow’s been twitching all morning.”

Then he said he’s entering his “mental preparation phase,” which apparently involves pacing in circles and muttering things like,

“Stay focused. Stay hydrated. Stay dangerous.”

Meanwhile, I’m just trying to get everything ready without absorbing whatever chaotic electricity he’s radiating.

Chad says the vibe is “charged.”

I’m just hoping the weather behaves.

📍 Cinder’s Bar — 5340 Auburn Blvd A, Sacramento

🕚 SATURDAY • 11 AM – 7 PM

👉 Preorder: https://fillintheblankfoodcompany.square.site

Rad Chad pulled me aside today and said,“Look… people think running a food cart is simple. They don’t understand the emo...
01/22/2026

Rad Chad pulled me aside today and said,
“Look… people think running a food cart is simple. They don’t understand the emotional cardio involved.”
And honestly? He’s right.

Every week we gear up for one day — one window — where everything has to click.
The grill.
The timing.
The weather.
The universe.
Chad’s attitude.
My sanity.

Chad said the energy this week “feels like a good one,” which is his version of a Michelin star.
He’s been walking around the kitchen doing slow, dramatic nods like he’s sensing the vibe of Saturday through the ingredients.

I don’t know what he thinks he’s detecting, but he said,
“Yeah… yeah. Saturday’s gonna hit.”
So that’s the official forecast.

We’re outside this weekend.
The vibe is good.
Chad approved it with whatever sixth sense he thinks he has.

And I’m already getting that pre‑service adrenaline that means it’s almost go time.

📍 Cinder’s Bar — 5340 Auburn Blvd A, Sacramento
🕚 SATURDAY • 11 AM – 7 PM
👉 Preorder: https://fillintheblankfoodcompany.square.site

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