True Love and Homegrown

True Love and Homegrown Two scientists sharing their adventures in homesteading: self-sufficient, purposeful, healthy living Welcome to our farm, True Love and Homegrown!

We specialize in raising heritage breed hogs including purebred blonde Mangalitsa, a Hungarian wooly pig know for its decadent meat, and we cross them with Large Black Hogs, an English meat hog with a long body and exceptional mothering instincts. We are located 45 minutes NE of Richmond, VA. Our homestead process has been influenced and informed along the way by our science backgrounds. We grew f

rom being interested in self sufficiency and sustainability while sharing 6 chickens and a garden with neighbors in grad school to raising hogs, goats, rabbits, growing veggies in ever expanding gardens, and maintaining a large flock of pastured ladies, to become meat and veggie independent. Observation is key in researching and farming and we document our successes, failures, insights, and adventures, here. Lila is originally from New York, is a proud Smithie, and earned her MS and Ph.D. in Marine Geochemistry and Sedimentology at the Virginia Institute of Marine Science (part of William & Mary). Walter earned a BS in Mathematics and an MS in Applied Physics and Computer Science from Christopher Newport University, and works full time as a software engineer. Our educations brought us to VA, where we met and fell in love (hey, VA is for lovers).

Rabbit, rabbit, or should I say "fleur, fleur," bc I came outside early to start the day with a lil' porch sit, caffeina...
08/01/2026

Rabbit, rabbit, or should I say "fleur, fleur," bc I came outside early to start the day with a lil' porch sit, caffeinate and hydrate, and this beautiful bloom had made herself known. I have waited something like 20 years for this Night Blooming Cereus to flower!!! Got it as a little thang in grad school, my bfs have pieces and theirs all have bloomed, but this is my first one!!! It's probably all my fault, a low light sitch which I've remedied by inching her into more sunlight this year, tried a new spot outside, and lo. I feel so lucky. She boosted my sluggish brain and I even remembered that the Tooth Fairy needed to fly before the toothless one awoke so ducked inside to do that, but came back to sit w her, keep smiling at her, and now even though I'm energized, don't want to leave her bc I know she'll fade.

Anyway, nothing like waiting patiently for an ephemeral cactus flower. 🥹✨

Post for people who love onions! Is that you?! Well, I just love onions. Full stop. Last year, I made the fatal mistakes...
07/09/2026

Post for people who love onions! Is that you?! Well, I just love onions. Full stop. Last year, I made the fatal mistakes of not enough research and mulching what I planted. Hopes dashed, they didn't like that, not one bit, and withered away. This year, I tried again, planting red, white, yellow, and sweet sets, about half of what you see in the first pic (those dried little crispy bébé bulbs hold so much magic!), in my fav spot for things that need constant tending, and phewf, did I tend! 😅 The onions became my pets, I would fuss over them, brushing dirt from their shoulders (they like to breathe!) and trying to keep the weeds at bay. I had coffee with them and walked among them, loving them. The June dryness did nothing favors except the onions. They turned sunshine into these glorious jewels and reached their greens (which feel almost like a succulent, thick and powerful, a hollow sound when you flick them) skyward, inspiring me to dream of cool days and rich soups featuring ONIONS. Some of them got so big that I started having visions of entering them into the state fair! "Lila and her blue ribbon onions!" Hahaha. Anyway, onions are ready when they flop their leaves and start to brown...about half of them complied on schedule and I hung them in the barn to cure. The other half, mostly the sweet onions, just loved our coffee chats and reaching skyward so much, a few started to bloom (swoon)! suggested gently folding them down to tell them it was time. I did. But then it rained buckets for a week, and so I pulled them last night, between forecasts of more rain. Did I turn each one upside down to drip off extra moisture like wet hair after a shower? Yes. Were a few mushy in spots? Yes. (I brought those in and cut the good parts out to sauté tout de suite). Now I shall putter about over the rest laid on racks with a fan attempting to circulate and dry them a bit before they hang. So that is my onion odyssey thus far. Mostly success this year, invigorated to do it again, maybe even in the fall? I can't believe I have so much to say about onions. 😅🧅✨

"Beans. They're not a hobby, they're a lifestyle." Things my husband who's obsessed with beans says. But, WOW. I gotta s...
07/07/2026

"Beans. They're not a hobby, they're a lifestyle." Things my husband who's obsessed with beans says. But, WOW. I gotta say, I *am* swooning over these Scarlet Runner Beans a friend of his sent us to try out. We've been growing a purple flowered pole bean and another with a white flower (all also gorg) for many years, so as soon as this flower popped I knew it was one of the new ones, shew, so pretty!

Don't mind me, just over here on a morning yard walk stalking bees and their comrades, badly taking a hundred photos of ...
06/17/2026

Don't mind me, just over here on a morning yard walk stalking bees and their comrades, badly taking a hundred photos of fuzzy bottoms bumbling about doin' their thangs pollinating. My phone told me it was hot and out of storage space. 😬 But have you ever seen an agapostemon bee?! They are glorious metallic green jewels, native, solitary, here's one on some mullein in my garden. If you squint really hard and zoom into the last photo above the bent Rudbeckia (Black Eyed Susan) I caught a nectar-seeking hummingbird moth, so big! 🐝💚✨

Commence overflowing drop zone piles of veggies on the table season. 🥰✨ Emerson is determined to meticulously tally our ...
06/14/2026

Commence overflowing drop zone piles of veggies on the table season. 🥰✨ Emerson is determined to meticulously tally our harvest this year. Can we fill up that space? Time will tell!

My neighbor was extending the footprint of his cattle fencing a bit and asked if I'd like to dig up some asparagus crown...
06/08/2026

My neighbor was extending the footprint of his cattle fencing a bit and asked if I'd like to dig up some asparagus crowns that would soon be within the fence and trampled. Say no more. I rode over on my bike one evening with my oldest kiddo and we managed to unearth about ten sizeable crowns from the compacted earth while this Mama cow watched, mildly interested. Oh gosh, look at her baby's ears, I don't know exactly how many hours old he was, but shew, nothing like a glimpse of that adorableness AND an investment in asparagus.

Good morning and would you like to get "on the egg train," as one customer recently called it? 🌈🥚🚃Our ladies have ramped...
05/26/2026

Good morning and would you like to get "on the egg train," as one customer recently called it? 🌈🥚🚃

Our ladies have ramped up production and I've considered starting a little farm stand at the end of our driveway (if you're local to me, 23148, pick up anytime). But for now, I'm opening spots on my RVA/Mechanicsville delivery route and YOU could have fresh, rainbow eggs from pastured, non-GMO fed, happy hens delivered straight to your door. $7/dozen, minimum for delivery is four doz for $25.

DM/trueloveandhomegrown@gmail dot com/or text me and I can add you to my Tuesday (that's today! or any!) delivery route, answer any questions.

F**k store bought eggs from factory farms and all that is systemically wrong with our food systems. I don't have all the answers, but I can bring you eggs.

Yesterday's rainy day work: radishes --> refrigerator pickles and sautéed greens, last of last years' tomatoes (frozen) ...
05/24/2026

Yesterday's rainy day work: radishes --> refrigerator pickles and sautéed greens, last of last years' tomatoes (frozen) --> soup, bones --> stock. In-between the raindrops I went out and poked at thirsty plants enjoying the much needed relief of drizzle, the smells of comfort foods wafted out the kitchen window and hung in the damp air. Then coming back in with dirty hands, punched with divine savoriness. F**k AI. It can't give you soup or pickled things or what to say about them the way the Earth and your brain can.

Earth Day.Plant trees.F**k war.
04/22/2026

Earth Day.

Plant trees.

F**k war.

It is time. First jelly of the springtime. Violet jelly time. The violets decide, and we just follow, picking after a ra...
04/02/2026

It is time. First jelly of the springtime. Violet jelly time. The violets decide, and we just follow, picking after a rain so we don't have to wash 'em. For years I've rescued lil clumps that pop up in the grass and replanted. You can never have enough violet carpet, is an important nonrule. This delicate jelly is also a beloved kitchen chemistry exploit, who gets to add the lemon juice and make the violet tea dramatically change colour from a deep algal lake bottom bluegreen to crystal clear pink. The little, sweet things. ✨

Address

Saint Stephens Church, VA
23148

Alerts

Be the first to know and let us send you an email when True Love and Homegrown posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to True Love and Homegrown:

Shortcuts

Share

Category