
11/13/2017
Thanksgiving Cheese Board - What's Gaby Cooking
Thanksgiving Cheese Board - What's Gaby Cooking
Grab the shopping list for this epic Thanksgiving Cheese Board! It's loaded with all the meats, all the cheese, plenty of fruits and more!
Spend an evening dinning on alfresco. An intimate tour and dinner. A chance to introduce people with their food, the chef and local produce..
These dinners are a chance to introduce people to their food and wine; along with the people who make it and where it comes from. These private dinners at a local vineyard are limited to 16 people
This intimate dinner comes with a chance to meet the vintners and a tour of the vineyard. Located in San Diego’s inland north county, just off the 15 freeway. For $86 per person you receive, a welcome g
These dinners are a chance to introduce people to their food and wine; along with the people who make it and where it comes from. These private dinners at a local vineyard are limited to 16 people
This intimate dinner comes with a chance to meet the vintners and a tour of the vineyard. Located in San Diego’s inland north county, just off the 15 freeway. For $86 per person you receive, a welcome g
Thanksgiving Cheese Board - What's Gaby Cooking
Grab the shopping list for this epic Thanksgiving Cheese Board! It's loaded with all the meats, all the cheese, plenty of fruits and more!
Are you ready for Lobster Season and Holiday Parties -
Dine at Mitch's Seafood or buy you local spiny lobsters.
This months Edible San Diego features at article on Chef Jenn Felmley and was shot at Coral Tree Farm & Nursery in Encinitas.....
Also includes some great recipes for summer veggies!!
Chef Jenn Felmley developed an appreciation of fresh and nutritious food very early in her life. A San Diego native, her childhood memories center on her grandmother’s kitchen. Her grandmother, who attended a French culinary school, cooked traditional American food with an emphasis on homemade ingre...
Stay tuned for some fun new stuff at Coral Tree Farm & Nursery in Encinitas!
Capturing at work. Spent an amazing time with him today at . Thanks to Chris for making today so much fun!! And a huge thank you to for sharing your incredible with us!! And look forward to some fun on the farm coming soon!!
Todays photo shoot was to capture pitcures for a feature in next months !!!
There will be a wonderful article about me and will feature a few of my favorite summer recipes.
Currently in talks to have a class at featuring the recipes from the article!!
Ever wanted to know how to make The Crack Shack fried chicken? It's your lucky day!
Here is the and more!
'Top Chef' taps a global palate to write a cookbook for domestic kitchens
Chef Jenn is offer 10% off your next private cooking class or dinner party- for writing a review on the Chef Jenn Cooks page or Yelp!
New clients truly want to know all about your experience to help them decide if Chef Jenn is the right chef for them.
Thank you very much,
Chef Jenn
Do you live in the North County and wish you could attend a cooking class with Chef Jenn Cooks? Well you are in luck!!!
She is now offering an incredible seafood cooking class at The Curious Fork. Join her on June 20.
Chef Jenn Felmley Tuesday June 20, 6:30-8:30PM Have you always wanted to prepare seafood at home but weren’t sure where to begin? Jennifer Felmley (Chef Jenn) will take out all the guesswork as she shares information on where and how to shop for the best of the season and what to look for in t...
Farm to Table With Suzie’s Farm Hands On Vegetarian CSA Cooking Class
Date: Sat April 1 Time: 3 pm Cost: $ 30/per person Come learn about Suzie’s Farm as well as all the tips and tricks needed to make amazing seasonal fresh vegetable recipes you can use as side dishes or some new recipes for wonderful vegetarian dinners. Join Chef Jenn for a hands-on cooking class whe...
Working on my next newsletter...what recipe would you like more....Octopus street tacos or homemade twix?
Announcing my next hands on cooking class at
City Farmers Nursery with Suzie's Farm
Saturday April 1st, 2017 at 2 pm (class is about 3 hours long) and is $30....classes sell out quick sign up now!!
Date: Sat April 1 Time: 3 pm Cost: $ 30/per person Come learn about Suzie’s Farm as well as all the tips and tricks needed to make amazing seasonal fresh vegetable recipes you can use as side dishes or some new recipes for wonderful vegetarian dinners. Join Chef Jenn for a hands-on cooking class whe...
Join Thursday February 2nd for a hands on cooking class, featuring North Park Thursday Market at JinBuCha on 30th!!
Join me 2 for a
Come learn about the North Park in this farm-to-table vegetarian . Learn all the tips and tricks needed to make amazing you can use as side dishes or some new recipes for a wonderful .
At on #30 in !
LINK TO PURCHASE TICKETS IN MY BIO
If you missed Chef Jenn Cooks yesterday morning cooking up Italian Wedding Soup on San Diego Living...here it is!!
For the full recipe go to http://chefjenncooks.com/?page_id=1633
Enjoy!!!
Chef Jenn shares the perfect rainy weather soup. FacebookTwitterPinterestEmailMore
If you missed Chef Jenn's live cooking segment on San Diego Living this morning....here you go!!
Whatch her make the delicious Swiss Chard Rolls she will be teaching at this Saturday's cooking class.
Chef Jenn with delicious meat substitute recipes for the holiday. FacebookTwitterPinterestEmailMore
Come join Chef Jenn Felmley at City Farmers Nursery to
learn about Suzie's Farm as well as all the tips and tricks needed to make amazing seasonal fresh vegetable recipes you can use as side dishes or some new recipes for a wonderful vegetarian holiday dinners.
The first 30 minutes of the presentation is FREE and open to the public. Buy a ticket to stay for the hands-on session!
Registered participants will join Chef Jenn for a hands-on cooking class where they will create a vegetarian meal from start to finish using the produce handpicked from Suzie's farm that week.
Tickets are $22 per person.
Date: Sat Dec 3 Time: 2 pm Cost: $ 22/per person Come learn about Suzie’s Farm as well as all the tips and tricks needed to make amazing seasonal fresh vegetable recipes you can use as side dishes or some new recipes for a wonderful vegetarian holiday dinners. The first 30 minutes of the presentatio...
The Farm to Table Fundraiser dinner on June 7 is SOLD OUT!! If you would like to be added to our waiting list or get information on our next dinner please email me.
Thank you all for your support!!.
4 seats left for our next Farm to Table Fundraiser...please message me to RSVP today!!
If you are interested in the next Farm to Table Fundraising diner please message Sunday Suppers on The Farm today!!
Chef Jenn cooking up mussels ....great simple recipe, and an even better cooking class on May 8
Chef Jenn helps you incorporate mussels in your kitchen. Join her on May 8th for a cooking class in California Seafood Style recipes.
Timeline photos
A little gift from us on Facebook. Now thru Tuesday, mention this promotion and save as a fan of Great News!
10% off up to $74.99
15% off $75 to $149.99
20% off over $150 TO $999.99
25% off $1000 or more
Catch Chef Jenn Felmley tomorrow morning on San Diego Living
Whether fresh from the sea or locally farm raised San Diego has some of the best and freshest seafood. These simply delicious recipes feature great local seafood. Chef Jenn will share information about shopping, storing, cleaning, and more!
Something very special is coming up with Coral Tree Farm in May...and if you would like to be the first too know please message me to be on our email list
Timeline photos
Your fresh produce is so beautiful, keep it that way with your new Kyocera Ceramic Knife. Special Prizes & Prices and Factory Experts will be here this weekend to make it all happen for you. PS - If you already have one and drop it off Thurs thru Sunday to get it factory sharpened for free.
Mobile uploads
Beautiful art drawing of the Blue Andalusian here at Coral Tree by Sharon Belknap.
Join Chef Jenn Felmley for INTRODUCTION TO SPANISH CUISINE cooking class at Great News
April 7, from 6 to 8 pm at Great News in PB $54
Having just recently spent time studying in Spain and traveling in Europe, Jenn will share her experiences and knowledge of these classic Spanish flavors and techniques of this vibrant culture. Combining her innovative and modern approach with the traditions of the Spanish culture.
https://www.facebook.com/events/400426356802317/
We have something amazing planned January 11, 2015...please contact us for more information!!
Sunday Suppers on the Farm are taking on a new life; sadly we have had to move locations. We hope to be back on the farm real soon; but for now we will be hosted on a local vineyard.
Reservations are now being taken for our January 11 diners; starting promptly at 5:30 p.m.
For $86 per person you receive, a welcome glass of sparkling wine, and a four-course “Chef’s Choice” family-style meal featuring the tantalizing creations of Chef Jenn Felmley. Along with two wines paired to your meal.
Email [email protected] with the following information to secure your very special seat:
Name, Phone Number, Email Address and Number in Party (minimum of 2 people).
Chef Jenn has a ton of new cooking classes Great News! ...looking for something fun to do with friends or a gift for the holiday season; cooking classes are perfect.
http://chefjenncooks.com/?page_id=45
Home Events � � HANUKKAH CELEBRATION� Wednesday December 10, 2014 from�6 to 8:30 pm at Great News in Pacific Beach $49 Chef Jenn shares her tips and tricks to creating these classic recipes; as well as some�modern recipes.
Stay tuned for the next installment of Sunday Suppers.....we may be moving locations but we will still be offering the same amazing food!
We had 6 seats open up for this coming Sat....please contact me ASAP if you are interested on one of these seats!!
First come first serve!!
Only 6 seats left for our dinner on the 27 and 10 seats for the 28...hurry and RSVP today!!!
Sunday Suppers on the Farm are a chance to introduce people to their food and where it comes from. Spend a night under the stars with an intimate farm tour with the farmer and a private dinner limited to 16 people.
We have dates for our next dinner- Sept 27 and 28 !!
For a suggested donation of $70 per person you receive, a welcome glass of sparkling wine, and a five-course “Chef’s Choice” family-style meal featuring the tantalizing creations of Chef Jenn Felmley. The menu will feature local pork from Pigs Ranch in Julian.
Reservations are now being taken for diners; they sell out quickly!!
Email [email protected] with the following information to secure your very special seat:
Name, Phone Number, Email Address and Number in Party (2 or more); for any party's of 4 are larger we require a deposit. Other wise donations are made in cash at the dinner.
1108 Unknown Way
San Diego, CA
92122
http://www.chefjenncooks.com http://www.coraltreefarm.com http://www.yelp.com/biz/chef-jenn-san-diego https://twitter.co
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