Southern Latitudes Chilean Bakery

Southern Latitudes Chilean Bakery Explore the diverse and exquisite flavors of our authentic, handcrafted empanadas.

Pastel de Choclo    A savory corn pie that blends the sweet flavors of fresh corn with a rich, flavorful filling. The ba...
12/27/2024

Pastel de Choclo
A savory corn pie that blends the sweet flavors of fresh corn with a rich, flavorful filling. The base is made from a creamy layer of ground corn, sweetened just enough to complement the hearty filling of seasoned ground beef, onions, olives, hard-boiled eggs, and raisins. Topped with a golden, crispy corn crust, this dish is a comforting and satisfying blend of sweet and savory flavors, perfect for any family gathering or special occasion.

Alfajores.                    These soft, buttery cookies are filled with rich dulce de leche, a creamy caramel that mel...
12/27/2024

Alfajores.
These soft, buttery cookies are filled with rich dulce de leche, a creamy caramel that melts in your mouth with every bite. Dusted with a light coating of powdered sugar, each alfajor is a bite-sized piece of heaven, offering a taste of Chile's timeless tradition.

Dobladitas.               Small, golden turnovers folded to create a signature crisp texture on the outside while the in...
12/27/2024

Dobladitas.
Small, golden turnovers folded to create a signature crisp texture on the outside while the interior remains soft and flavorful.

A soft, rustic bread with a golden, slightly crisp crust and a fluffy, tender interior. Made with simple, high-quality i...
12/27/2024

A soft, rustic bread with a golden, slightly crisp crust and a fluffy, tender interior. Made with simple, high-quality ingredients, this bread is lovingly hand-kneaded to create a perfect balance of warmth and comfort.

A savory pastry filled with a traditional blend of seasoned beef, olives, hard-boiled eggs, and a touch of raisins, all ...
12/27/2024

A savory pastry filled with a traditional blend of seasoned beef, olives, hard-boiled eggs, and a touch of raisins, all wrapped in a golden, flaky crust. Each bite is a perfect balance of flavors—rich, hearty, and comforting—making it an essential part of Chilean cuisine.

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San Fransisco, CA

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