Living a Creative Life with Suzanne Clark

Living a Creative Life with Suzanne Clark Inspiring you to live a creative life !www.livingacreativelife.net Do you live a creative life? I sure do, and I want to help you live a creative life as well!

My name is Suzanne Clark, and my whole life revolves around being creative. I believe you should live the best life you can, and do it with style! I have been an artist my whole life. I love to bring an artistic touch to everything I do. I have appeared on Sonoran Living, Fox News, NBC's Valley Dish, and NBC's Midday. As a competitive cook I've won many awards, and I'm published in various magazin

es. I share my passion for food by teaching cooking classes and catering over-the-top parties! As a self taught artist, I have created artwork and murals that have enhanced many homes in the across the country. What’s next for me…I am not quite sure. I just know it will be exciting and creative! So come along with me on this creative journey. Together we can live a creative life, one day at a time!

06/15/2026

🎶 You can count on me like 1, 2, 3… and I’ll bring the recipes! ☀️

Summer is here, and the Sam’s Club Super Chef Program is serving up easy, delicious meals your family can count on all month long.

This June, look for:

🫐 🍌Banana Blueberry Oat Bars – perfect for breakfast, snacks, and busy summer mornings. Moist and delicious, gluten-free, and full of summer flavor!

🌽🦀 Sweet Corn & Crab Pasta – fresh, flavorful, and a great way to beat the heat without spending hours in the kitchen.

Simple ingredients, easy preparation, and plenty of summer flavor. That’s what we’re all about! ❤️

Join us all month as we share recipes, tips, and inspiration to help make summer cooking easy and enjoyable at your local Sam’s Club.

06/14/2026

🏆 A big round of applause for Chef Brian Paskvan from on the Park at !

At the recent Dinner at Carcara during the Arizona Sunday Dinner Series with The Exceptional Vibe Events, Chef Brian delivered a standout seafood creation that earned him the top spot of the evening.

That win comes with more than bragging rights—it punches his ticket to , where he’ll represent Arizona and compete against elite chefs from around the globe in the Seafood Category.

The journey to Kitchen Arena is officially underway, and we’re excited to watch Chef Brian take his talents to the world stage. 🌎🧑‍🍳🎉




Hey friends!! 😁Come see the Sam’s Super Chefs this week at your local Sam’s Club! This Friday & Saturday, meet me in Sur...
05/27/2026

Hey friends!! 😁

Come see the Sam’s Super Chefs this week at your local Sam’s Club! This Friday & Saturday, meet me in Surprise, Arizona for our Chef Creations event! I’ll be serving up some seriously delicious samples you won’t want to miss. 😋

⏰ Friday, May 29th
11:00 AM – 1:00 PM & 1:30 PM – 3:30 PM

Featuring: Crustless Greek Quiche — a bright Mediterranean-inspired bake loaded with fresh veggies, savory cheese, and protein-packed eggs for a satisfying low-carb breakfast or brunch. It’s simple to make at home, naturally vegetarian, and easy to customize with additions like bacon or Italian sausage. You can even bake it in a pie crust for a more classic twist. Best of all, every ingredient can be found at your local Sam’s Club.

⏰ Saturday, May 30th
11:00 AM – 1:00 PM & 1:30 PM – 3:30 PM

Featuring: Shrimp BLT Nachos — a fun seaside twist on the classic BLT with crispy chips, bold seasoned shrimp, bacon-inspired crunch, fresh tomato salsa, and a cool, creamy avocado crema to tie it all together. Perfect for summer entertaining, game day, quick family dinners, or parties, these nachos come together fast and pack incredible flavor. For an extra smoky kick, try using Member’s Mark Sweet Applewood Seasoning Blend. Everything you need is available at Sam’s Club!

Stop by, say hi, and grab a sample — I’d love to see you there! 🙋‍♀️

I think AI got this right! OK, maybe the sketch is a little off, but the collage says it all!
05/22/2026

I think AI got this right! OK, maybe the sketch is a little off, but the collage says it all!




05/02/2026

Previewed Scottsdale’s newest dining spot, Starfish, and it definitely lives up to the hype ✨

This California favorite is bringing a vibrant Asian fusion menu that’s bold, creative, and seriously delicious. The sushi is unlike anything else in town — fresh, unique, and beautifully presented.

The spring rolls filled filet mignon (so good), but the real stars of the night? The sliders and walnut shrimp… both are don’t miss dishes.

Safe to say, this one’s going to be a go-to 🔥

05/02/2026

There’s just something about a full table and familiar faces 🤍

When friends come together, the food always shows up—plates piled high, a little bit of everything, and somehow always more than enough. But it’s never just about the food. It’s the laughter that gets louder as the night goes on, the stories that get better every time they’re told, and the kind of moments you wish you could bottle up forever.

Around this table, we celebrate it all—the wins, the milestones, the everyday moments that turn into the best memories. No matter the reason (or no reason at all), we always find a way to gather, share, and enjoy every second.

Good food. Great company. Always a great time. ✨

04/29/2026

Our Final Table competitors hit the aisles at Sam’s Club and the energy was OFF. THE. CHARTS. 🔥🛒

Armed with carts full of incredible ingredients, they took on their first challenge—turning everyday finds into a Member’s Mark Masterpiece! And let’s just say… they absolutely delivered. 👏✨

Creativity, flavor, and a whole lot of competitive fire came together in ways we’ll never forget. This is just the beginning, and if this round is any hint of what’s to come… we’re in for something BIG. 😎🔥

GameOn

Big Flavors, Zero Stress—Dinner Just Got Easier 🙌This month, catch your favorite Super Chef at your local Sam’s Club, se...
04/23/2026

Big Flavors, Zero Stress—Dinner Just Got Easier 🙌
This month, catch your favorite Super Chef at your local Sam’s Club, serving up simple, crowd-pleasing meals anyone can make at home!

✨ Glazed Ham With Mango Peach Chutney

Sweet, savory, and just the right touch of heat—this easy glazed ham pairs perfectly with a bold, flavor-packed chutney. Perfect for weeknights or a delicious weekend dinner with friends and family.

✨ Golden Crunch Cod With Dill Tartar Sauce

Crispy, buttery topping meets flaky fish—this dish is all about making seafood feel approachable. Paired with a quick, fresh dill tartar sauce, it’s proof that cooking fish can be easy (and seriously good).

Everything ingredient you need can be found at Sam’s Club—these recipes are family-friendly, and designed to take the fear out of cooking while keeping the fun in.

Who’s ready to try something new tonight? 🍽️

03/15/2026

The best way to celebrate a birthday? Amazing food, great friends, and celebrating BIG wins together. 🎉🥂

I had the pleasure of celebrating at Tash at Talking Stick Resort, and the night was even more special as we celebrated Chef Julio Leon-Ramos— an award-winning chef and World Food Championships competitor — for earning his second Golden Ticket to the World Food Championships! 🏆

Watching talented chefs achieve moments like this is always inspiring, and getting to celebrate both my birthday and his incredible accomplishment made the evening unforgettable.

Cheers to another trip to the World Food Championships and many more reasons to celebrate! ✨

Address

9800 E. Talking Stick Way
Scottsdale, AZ
85256

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