Be Wild Eats

Be Wild Eats Curated Cuisine for the Outdoor Life

Closing out 2025 with a Dungeness Crab roll. Start with a base of crispy rice, add fresh cucumber, avocado mousse and fr...
12/30/2025

Closing out 2025 with a Dungeness Crab roll. Start with a base of crispy rice, add fresh cucumber, avocado mousse and fresh dungeness crab. Finish off with bang bang sauce, spring onion and tobbiko. Happy 2026.

07/13/2025

Took a moment to reset this weekend. Breathing = Creativity. And who knew I liked cherries?

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85 Pike St
Seattle, WA
98101

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