Fireweed Baking Co

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Fireweed Baking Co Scratch made baked goods by Chef Lynette Pflueger
Open daily (except Tuesday)
9am - 3pm
1516 W Riverside Ave Spokane, WA

10/18/2026

We’re gearing up for gift giving season with a re-stock and expansion of our book selection.

Featuring signed copies of Pie School and The Book of Difficult Fruit by local author Kate Lebo

Forage & Feast by Chrissy Tracey

Black Earth Wisdom by Leah Penniman of Soul Fire Farm

Rooted in Fire by Pyet DeSpain

A Feather and a Fork by Crystal Wahpepah

Turtle Island by Sean Sherman The Sioux Chef

And a few kids books including Brave Like Fireweed by Jesse White and Berry Song by Michaela Goade

Celebrate Indigenous Peoples Day today with these amazing events in Riverfront Park, Spokane. If you're downtown and can...
10/12/2026

Celebrate Indigenous Peoples Day today with these amazing events in Riverfront Park, Spokane. If you're downtown and can stop by we are here at the shop, 1516 W Riverside Ave.

We'd also like to announce that we are signed up to host a dinner on October 26th and invite others to answer the call to action to 86 Fascism! More details coming soon.

Very excited to be part of this event next weekend!!!
10/11/2026

Very excited to be part of this event next weekend!!!

Lunch special! Wild rice, lentil, & roasted vegetable saladWe’ve also got cornbread in anticipation of soup season. Try ...
10/10/2026

Lunch special! Wild rice, lentil, & roasted vegetable salad

We’ve also got cornbread in anticipation of soup season. Try it warm with butter and honey.

Open daily 9am-3pm (except Tuesday when we’re closed)

Fall is here!!! Shortbread flavors changed this week. We now have:Dandelion Root with Rose HipsDirty ChaiBlue Corn and R...
09/23/2026

Fall is here!!!

Shortbread flavors changed this week. We now have:
Dandelion Root with Rose Hips
Dirty Chai
Blue Corn and Rosemary

Bakers choice scone this week is Cherry Almond

NEW Savory Fall Herb Granola available by the bag or as a bowl on Maple Sumac Yogurt with Spring Water Farms Apple compote.

As always we have fresh biscuits daily, breakfast and lunch sandwiches, ham and swiss quiche, and more!

Our vegetarian sandwich is getting some fall flavor upgrades! Curried Chickpea Salad on wheat bread with poultry spiced ...
09/09/2026

Our vegetarian sandwich is getting some fall flavor upgrades!

Curried Chickpea Salad on wheat bread with poultry spiced walnuts and local apple compote

This sandwich is vegan and can be made gluten free by subbing our house made Teff crackers (not vegan) for the wheat bread

OPEN today! And we still have our weekend specials (caramel cinnamon pull aparts and brown sugar French toast)Also:Lemon...
09/07/2026

OPEN today! And we still have our weekend specials (caramel cinnamon pull aparts and brown sugar French toast)

Also:
Lemon poppy granola bowls
Veggie and goat cheese quiche
Biscuits! Everything bagel, jam and Brie, ham and Swiss
Bakers choice scone today is Jam, featuring house made jams from local peaches, apricots, and blackberries

Last, we’re rolling out a new vegetarian lunch sandwich today, stay tuned!

Weekend special alert! Brown Sugar French ToastVanilla Whipped CreamBlackberry Sage SyrupBakers choice scone is Pear Cha...
09/04/2026

Weekend special alert!

Brown Sugar French Toast
Vanilla Whipped Cream
Blackberry Sage Syrup

Bakers choice scone is Pear Chai
Seasonal jam options for biscuits are peach, apricot, blackberry, and rose hip
Pumpkin spice coffee cake and seven layer bars are new and delicious!

Address

Spokane, WA

Telephone

+15098682005

Website

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