Dining with McZ

Dining with McZ Welcome to Dining with McZ, a love letter to all things food, drink, and entertaining.

Another year, another set of smoked turkey breasts. Always delicious, and in this house, always made in advance. It's be...
11/27/2025

Another year, another set of smoked turkey breasts. Always delicious, and in this house, always made in advance. It's been a productive yet relaxing day of cooking at the McZ house today. Hope yours has been the same! Happy Thanksgiving Eve!

Super excited to cook up these potatoes! This was our first year attempting potatoes - it couldn't have been easier. We...
07/12/2025

Super excited to cook up these potatoes! This was our first year attempting potatoes - it couldn't have been easier. We used grow bags, and would definitely go that route again. These are grown from Upstate Abundance seed potatoes sourced from .

When you want brats but don't want to stand over a hot grill in this humidity, sausage rolls are a winner. These simple ...
07/11/2025

When you want brats but don't want to stand over a hot grill in this humidity, sausage rolls are a winner. These simple beauties cook quickly in the oven and are made with D&M Farms cheese brats (sourced through Fair Shares CCSA), removed from their casing, puff pastry, and an egg wash.

First smoked wings and drummies of the season.
03/09/2025

First smoked wings and drummies of the season.

Happy Fat Tuesday! Time to indulge with chicken and sausage gumbo.
03/05/2025

Happy Fat Tuesday! Time to indulge with chicken and sausage gumbo.

Extra pearl onions hit the brine earlier this week. Rice wine vinegar, water, a bit of sugar, black peppercorn, bay leaf...
02/20/2025

Extra pearl onions hit the brine earlier this week. Rice wine vinegar, water, a bit of sugar, black peppercorn, bay leaf, mustard seed, allspice, and salt. Reaping my rewards from this simple leftover reuse with a Gibson cocktail.

Sunday smorgasbord! Meats! Cheeses! Fried pearl onions! Pickles!
02/16/2025

Sunday smorgasbord! Meats! Cheeses! Fried pearl onions! Pickles!

Finally made bread again today. It was good. Highly recommend getting your hands in some dough. It's good for the soul...
02/15/2025

Finally made bread again today. It was good. Highly recommend getting your hands in some dough. It's good for the soul.

Happy Thanksgiving! We celebrated this year with an early brunch at our place and taking smoked turkey and gravy on the ...
11/29/2024

Happy Thanksgiving! We celebrated this year with an early brunch at our place and taking smoked turkey and gravy on the road to a family member's house.
Breakfast sausage rolls with apple honey mustard sauce.
Veggies with hummus and sour cream dips.
Deviled eggs (with caviar, if you'd like).
Avocado butter toasts with tomato relish.
Latkes with horseradish sauce, smoked salmon, caviar, and dill.
Buttermilk brined turkey breasts with herbed butter.

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St. Louis, MO

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