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Nonna Recipes, 4330 Station Street Lockhart, Texas City, TX (2026)

01/27/2025

Have you ever tried a snack that perfectly balances savory and tangy flavors? This delightful mix will definitely satisfy your cravings!

Dill Pickle Chex Mix 🥒🥨

Here’s how to make it:

Ingredients:
3 cups Chex cereal, any variety
2 cups pretzel sticks
1 cup roasted peanuts or your favorite nut
1 cup dill pickle chips, chopped
½ cup unsalted butter, melted
2 tbsp dill pickle juice
1 tsp garlic powder
1 tsp onion powder
1 tsp dill w**d
Salt, to taste

Instructions:

Preparation: Preheat the oven to 250°F (120°C) and line a baking sheet with parchment paper.

Cooking: In a large bowl, combine the Chex cereal, pretzel sticks, roasted peanuts, and chopped dill pickle chips. Melt the butter in a small bowl and whisk in the dill pickle juice, garlic powder, onion powder, dill w**d, and salt. Pour the mixture over the dry ingredients and stir well. Spread the mixture on the prepared baking sheet and bake for 30-40 minutes, stirring every 10 minutes.

Final touches: Once baked, remove from the oven and let the mix cool completely.

Serving: Store in an airtight container to keep it fresh, or enjoy it right away!

Are you ready to munch on this tangy treat?

Prep Time: 10 mins | Total Time: 50 mins | Servings: 10

01/27/2025

Are you craving a delicious blend of pizza and pie? Want to indulge in a dish that brings everyone together?

Heavenly and satisfying

Pizza Pie Delight 🍕🥧

Here’s how to make it:

Ingredients:
2 cups all-purpose flour
1 cup ground beef
1 cup shredded mozzarella cheese
1/2 cup diced bell peppers
1/2 cup sliced olives
1/2 cup pizza sauce
1/4 cup butter, melted
1 teaspoon Italian seasoning
Salt and pepper to taste

Instructions:

Preparation: Preheat the oven to 375°F (190°C) and grease a 9-inch pie pan.

Cooking: In a skillet, brown the ground beef with salt, pepper, and Italian seasoning. In a bowl, mix the flour and melted butter until crumbly. Press half of this mixture into the bottom of the greased pie pan. Layer the cooked beef, mozzarella cheese, bell peppers, olives, and pizza sauce on top. Cover with the remaining flour mixture.

Final touches: Bake in the preheated oven for 25-30 minutes or until golden brown. Let it cool for a few minutes before slicing.

Serving: Serve warm, and enjoy with your favorite dipping sauces or a side salad.

What toppings would you choose to customize your pizza pie?

Prep Time: 15 mins | Total Time: 45 mins | Servings: 6

01/27/2025

Are you craving a warm and hearty soup to cozy up with on a chilly day? This rich and satisfying dish will warm your soul!

Creamy and Cheesy Crock Pot Crack Potato Soup 🥔🧀

Here’s how to make it:

Ingredients:
6 medium potatoes, peeled and diced
1 medium onion, diced
4 cups chicken broth
1 tsp garlic powder
1/2 tsp black pepper
1 cup shredded cheese
1 cup cooked bacon, crumbled
1/2 cup sour cream
Chopped green onions for garnish

Instructions:

Preparation: Start by peeling and dicing the potatoes and onion.

Cooking: Add the diced potatoes, onion, chicken broth, garlic powder, and black pepper to the crock pot. Cook on low for 6-8 hours or high for 3-4 hours until the potatoes are tender. Once cooked, mash the potatoes slightly to create a creamy texture. Stir in the shredded cheese, cooked bacon, and sour cream until well combined.

Final touches: Garnish with chopped green onions for a fresh finish.

Serving: Ladle the soup into bowls and enjoy warm. Leftovers can be stored in the refrigerator for up to three days.

What toppings do you love on your potato soup?

Prep Time: 15 mins | Total Time: 6-8 hrs | Servings: 6-8

01/27/2025

Are you ready to indulge in a creamy and savory delight that everyone will love? This vibrant Green Olive and Feta Cheese Dip is simply irresistible! 🥳🧀

**Green Olive and Feta Cheese Dip 🫒🧀**

Here’s how to make it:

**Ingredients:**
1 8-ounce package cream cheese, softened
1 cup mayonnaise
1 teaspoon onion powder
1 teaspoon garlic powder
4 ounces crumbled feta cheese
6 ounces green olives with pimento, drained (save the brine)
3 tablespoons olive brine (optional)

**Instructions:**

**Preparation:** Start by softening the cream cheese to ensure a smooth blend.

**Cooking:** In a food processor, blend the cream cheese, mayonnaise, and feta cheese until smooth. Add the onion powder and garlic powder, adjusting for taste. Mix in the green olives until well combined. Stir in the olive brine, starting with one tablespoon and adding more to reach your desired consistency.

**Final touches:** Transfer the dip to a serving bowl and chill for a bit for the flavors to meld.

**Serving:** Serve with crackers, pita chips, or fresh vegetables. This dip can be stored in the refrigerator for up to a week.

Do you prefer your dips with a little extra tang or a hint of spice?

**Prep Time:** 10 mins | **Total Time:** 10 mins | **Servings:** 8

01/27/2025

Are you ready to warm your soul with a deliciously healthy bowl of soup? This nourishing and fragrant dish is perfect for any day!

Anti Inflammatory Chicken Soup 🥣🌿

Here’s how to make it:

Ingredients:
2 tablespoons olive oil
1 onion, finely chopped
3 cloves garlic, minced
2 large carrots, sliced
2 celery stalks, sliced
1 teaspoon turmeric powder
1 teaspoon ground ginger
1/2 teaspoon ground black pepper
6 cups chicken broth

Instructions:

Preparation: Start by heating the olive oil in a large pot over medium heat. Chop all your vegetables while the oil warms up.

Cooking: Add the chopped onion and garlic to the pot, sautéing until they are soft and fragrant. Next, toss in the sliced carrots and celery, cooking for a few more minutes. Stir in the turmeric, ginger, and black pepper, allowing the spices to release their flavors. Pour in the chicken broth and bring the mixture to a gentle simmer. Cook until the vegetables are tender, about 15-20 minutes.

Final touches: If desired, shred some cooked chicken and stir it into the soup for added protein.

Serving: Ladle the soup into bowls and enjoy it warm. Store any leftovers in an airtight container in the refrigerator for up to three days.

Are you a fan of hearty soups that not only taste great but also provide health benefits?

Prep Time: 10 mins | Total Time: 30 mins | Servings: 4-6

01/27/2025

Are you ready to bring some festive cheer to your table with a refreshing drink? This delightful punch is perfect for any holiday gathering!

**Joyful Christmas Morning Punch 🍊🥂**

Here’s how to make it:

Ingredients:
2 cups orange juice
2 cups ginger ale
2 cups pineapple juice
2 cups cranberry cocktail juice
Orange slices for garnish
Cranberries for garnish

Instructions:
Preparation: Gather all the ingredients and have a large pitcher or punch bowl ready.

Cooking: In the pitcher or bowl, combine cranberry cocktail juice, pineapple juice, and orange juice. Stir gently to mix. Just before serving, pour in the ginger ale to maintain its fizz.

Final touches: Garnish the punch with fresh orange slices and cranberries for an added festive touch.

Serving: Pour over ice in individual glasses and enjoy the holiday cheer!

What’s your favorite way to celebrate the season?

Prep Time: 10 mins | Total Time: 10 mins | Servings: 6-8

01/27/2025

Craving a sweet treat that captures the essence of New Orleans? These delightful clusters of pecans coated in a sugary glaze are simply irresistible!

Decadent New Orleans Pecan Clusters 🍬🥜

Here’s how to make it:

Ingredients:
2 cups of pecan halves
1 cup of granulated sugar
1/2 cup of light brown sugar
1/2 cup of unsalted butter

Instructions:

Preparation: Start by preheating your oven to 350°F (175°C) and lining a baking sheet with parchment paper.

Cooking: In a saucepan over medium heat, melt the butter. Once melted, add granulated sugar and brown sugar, stirring until combined. Bring the mixture to a gentle boil, then reduce the heat and let it cook for about 5 minutes without stirring. Remove from heat and stir in the pecan halves until they are well coated.

Final touches: Drop spoonfuls of the pecan mixture onto the prepared baking sheet, allowing them to cool and harden for about 30 minutes.

Serving: Serve your New Orleans Pecan Clusters as a sweet snack or dessert. They can be stored in an airtight container for up to a week.

What’s your favorite way to enjoy pecans?

Prep Time: 10 mins | Total Time: 45 mins | Servings: 12

01/27/2025

Are you craving a refreshing and delicious bowl that's perfect for any meal? This vibrant and wholesome dish is sure to satisfy your taste buds!

Delectable Avocado Shrimp Bowl 🥑🍤

Here’s how to make it:

Ingredients:
1 cup cooked shrimp
1 medium avocado, diced
1 cup diced mango
1 cup steamed rice
Salt and pepper to taste

Instructions:

Preparation: Start by cooking the rice according to package instructions.

Cooking: Once the rice is ready, layer it at the bottom of your bowl. Add the diced avocado, cooked shrimp, and mango on top.

Final touches: Season with salt and pepper to enhance the flavors.

Serving: Serve immediately and enjoy your delicious bowl, or store it in the fridge for later!

How do you like to customize your bowls? Prep Time: 10 mins | Total Time: 20 mins | Servings: 2

01/27/2025

Are you ready to dive into a bowl of delicious Coconut Curry Shrimp Soup? This vibrant and flavorful dish is both comforting and exciting!

Coconut Curry Shrimp Soup 🥥🍤

Here’s how to make it:

Ingredients:
1 lb shrimp, peeled and deveined
1 tbsp vegetable oil
1 onion, finely chopped
3 cloves garlic, minced
1-inch piece of ginger, minced
1 tbsp red curry paste
1 can coconut milk (14 oz)
3 cups chicken or vegetable broth
1 tbsp fish sauce
Juice of 2 limes
1 tsp brown sugar
1 cup baby spinach
1 red bell pepper, sliced
Fresh basil or cilantro, for garnish
Lime wedges, for serving
Salt and black pepper, to taste

Instructions:
Preparation: Heat the vegetable oil in a large pot over medium heat. Sauté the onion, garlic, and ginger until the onion softens and the mixture is fragrant.

Cooking: Stir in the red curry paste and cook for one more minute. Add the coconut milk, broth, fish sauce, lime juice, and brown sugar, then bring to a gentle simmer. Add the sliced red bell pepper and simmer until it softens. Next, add the shrimp and cook until they turn pink. Stir in the spinach just before serving.

Final touches: Taste and adjust the seasoning with salt and pepper as needed. Garnish with fresh basil or cilantro and serve with lime wedges on the side.

Serving: Enjoy this soup warm, perfect as a starter or a main course!

What flavors do you love to add to your curry dishes? Prep Time: 15 mins | Total Time: 35 mins | Servings: 4

01/27/2025

Craving a delicious and creamy dish that will impress your family and friends? This grilled chicken with creamy garlic sauce is a flavorful delight! 🍗🧄

Recipe Grilled Chicken with Creamy Garlic Sauce 🍽️✨

Here’s how to make it:

Ingredients:

1 pound boneless, skinless chicken breasts or thighs

1 tablespoon olive oil

1 teaspoon garlic powder

1/2 teaspoon onion powder

1/4 teaspoon salt

1/8 teaspoon black pepper

2 tablespoons butter

2 cloves garlic, minced

1/4 cup heavy cream

1 tablespoon chopped fresh parsley

1/4 teaspoon dried oregano

Salt and pepper to taste

Preparation: Season the chicken with garlic powder, onion powder, salt, and pepper.

Cooking: Preheat the grill to medium-high heat. Grill the chicken for 5-7 minutes per side, or until fully cooked. In a saucepan, melt butter over medium heat, add minced garlic and cook for 1 minute. Stir in heavy cream, parsley, oregano, salt, and pepper. Cook for another 1-2 minutes until smooth.

Final touches: Serve the grilled chicken topped with the creamy garlic sauce.

Serving: Enjoy the chicken with your favorite side dishes like grilled vegetables, rice, or quinoa.

Do you think you can resist this creamy goodness?

Prep Time: 10 mins | Total Time: 30 mins | Servings: 4

01/27/2025

Do you crave a refreshing and vibrant dish that’s packed with flavor and nutrition? This delightful bowl is just what you need!

Shrimp & Mango Delight Bowl 🍤🥭

Here’s how to make it:

Ingredients:
- 1 cup cooked shrimp
- 1 ripe mango, diced
- 1/2 cup fresh strawberries, sliced
- 1 cup mixed greens
- Juice of 1 lime
- Salt and pepper to taste

Instructions:

Preparation:
Begin by washing and slicing the strawberries and dicing the mango.

Cooking:
In a large bowl, layer the mixed greens at the bottom. Add the cooked shrimp on top, followed by the diced mango and sliced strawberries.

Final touches:
Drizzle lime juice over the top and season with salt and pepper to taste.

Serving:
Toss gently before serving to combine flavors. Enjoy immediately for the best freshness!

What’s your favorite way to enjoy shrimp in a dish?

Prep Time: 10 mins | Total Time: 10 mins | Servings: 2

01/27/2025

Are you ready to indulge in the ultimate crispy delight that bacon lovers crave? This irresistibly crispy dish will have you coming back for more!

Crispy Bacon-Wrapped Asparagus 🥓🥗

Here’s how to make it:

Ingredients:
Fresh asparagus spears (1 bunch)
Bacon strips (8-10)
Olive oil (1 tablespoon)
Salt and pepper (to taste)

Instructions:

Preparation: Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.

Cooking: Trim the asparagus ends and toss them in olive oil, salt, and pepper. Take a bacon strip and wrap it around each asparagus spear, ensuring it covers most of the surface. Place the wrapped asparagus on the prepared baking sheet.

Final touches: Bake in the preheated oven for 15-20 minutes or until the bacon is crispy and the asparagus is tender.

Serving: Arrange on a platter and serve immediately as a delicious appetizer or side dish.

Do you like your bacon extra crispy or just perfectly cooked?

Prep Time: 10 mins | Total Time: 30 mins | Servings: 4

Nonna Recipes

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