09/04/2026
Looking to stock your freezer with high-quality, delicious pork? We have fully processed whole and half pigs available.
Save money by buying in bulk and enjoy the peace of mind that comes with knowing exactly where your food comes from.
•Premium Cuts: Pork chops and roasts.
•Family Favorites: Ribs (country style and spare), pork shoulder/butt (perfect for pulled pork)
•Breakfast Essentials: Ground sausage, sausage links and thick-cut bacon.
•Bonus Options: Hams, hocks, and lard
Locally Raised: Humanely raised on high-quality feed.
Professionally Processed: Cut, wrapped, and frozen at a USDA-inspected facility
Unbeatable Value: Much more affordable per pound than buying individual retail cuts at the grocery store.
Whole Pig: $5.50 per pound hanging weight( Average hanging weight: 250lbs)
Processing and smoking fees are determined by the butcher once they weight the pig and are not included in the $5.50 per pound price
Your order will be ready around the first week of may exact date to be determined
We do require a $300 deposit (non-refundable)
Reserve by end of month, spots fill up quick.
Anyone who is interested please send us a message on facebook, text 860-377-2560 or send an email to [email protected]
