CherryWine.com

09/18/2020

Fall swag from Montezuma, and $10 flat shipping on 6-12 bottles through tomorrow, September 18th!

08/08/2013

Cherry Berry's on sale! And August is the perfect month to enjoy it....

10/25/2012

http://www.huffingtonpost.com/Menuism/thinking-beyond-the-grape_b_1872235.html

Wine, on a very basic level, is made from fermented fruit. While people mostly associate wine with grapes, wine can be made from a wide array of fruits.

09/14/2012

New blog post: Fruit wine is not exclusively American, but it's uniquely American, according to the Oxford Press...

I found an incredible book at the bookstore the other day: The Oxford Companion to American Food and Drink. The 700-page reference tome was written to offer up a definition for everyone, including those overseas I suppose, just what “American food” or “American cuisine” really is.

09/06/2012

Does sampling artisan cider out in the countryside sound like a good way to spend an early fall Saturday? Midwest hard cider fans, get this annual event on your radar: The Great Lakes Cider & Perry Festival. This year's event is Saturday at Uncle John's Cider Mill in St. Johns Michigan — north of Lansing. Fifteen dollars is your gateway to world of hard apple and pear ciders handmade by Michigan cideries and wineries.

More than one hundred different ciders and perries will be available for sampling from producers throughout the Great Lakes region at the 5th Annual Great Lakes Cider & Perry Festival, September 8, at Uncle John’s Cider Mill at 8614 N US 127, St. Johns – just north of Lansing. The festival is presen...

07/26/2012

Great news from Clear Creek.

07/24/2012

http://www.cherrywine.com/2012/07/welcome-washingtons-finnriver-farm/

One of the newest producers to join us is Finnriver Farm, an organic cidery and fruit winery in the Seattle area that makes a fantastic lineup of sparkling hard ciders and fruit dessert wines fortified with their homemade apple brandy.

07/24/2012

http://www.cherrywine.com/2012/04/strawberries-are-coming-strawberry-wine-is-already-here/

It’s a cold spring here in northern Michigan, but I know that downstate lilacs are coming out weeks ahead of schedule. This is just to say that the season’s first fruit harvest, mouth-watering local strawberries, are usually only as far off as late May, but in some areas due to the warm March, harve...

07/24/2012

http://www.cherrywine.com/2012/04/wine-sauces-something-to-consider/

You probably have a wine sauce or two as part of your menu, and why not experiment with your wine sauces by making them with fruit wines or honey wines to add a touch of regional, seasonal, farm-to-table appeal? Or hard ciders?

07/24/2012

http://www.cherrywine.com/2012/01/welcome-michigans-peninsula-cellars/

home to the state’s best cherry farming, so it’s pretty normal for the state’s earliest winemakers to have backgrounds in cherries.

07/24/2012

http://www.cherrywine.com/2011/12/welcome-vermonts-eden-ice-cider/

Albert and Eleanor Leger, the founders of Eden Ice Cider, are hard cider-dessert wine-apple specialists in hilly northern Vermont.