Poppe's Hobby Farm

08/08/2026

Fall pork available!

We have halves and wholes available.

Outdoor raised. Message us for pricing and details. List is filling up, don't wait!

Thanks!

~The Poppe's

*feel free to share this post! Thanks

07/13/2026

Warm evening of picking up hay! Thanks again to Ebeling Farm Fresh Goods for putting up some good hay for us! Mom was in the hot seat hauling and the kids and I were loading!

We feed hay year round. We wish we had acres on acres of green grass to graze, but we are giving our grass a break with this heat to hopefully get a few weeks of grazing in the fall yet.

We have beef available for winter '26/spring 27'. Message us to get a 1/4, 1/2, or whole.

And yes, our 6 year old was getting a lesson in the Skidloader. Driving and picking bales. No better time to learn than the present!

Thanks!

~The Poppe's

07/10/2026

06/27/2026

All the spring feeders are finally home. Picked the last 2 up this morning from a great local farmer!

We will have butcher dates mid to late fall for wholes and halves. This round we have some crosses that we've had in the past and a few others. Some Duroc, Berkshire, Old Spot and crosses of Duroc and Berkshire as well.

Get ahold of us today to get on the list that's already filling up.

Locker dates at Trimont Locker or get a locker date at a locker of your choosing and we can arrange that way as well!

Thank you to all past, present, and future customers! Without you, we wouldn't be able to offer quality homegrown meat for your freezers!

Thank you!

~The Poppe's

06/23/2026

We have just one sweet girl left that needs a home! Please share and help find her the perfect home!

06/16/2026

06/14/2026

Piglets are doing great!

We still have 9! We did find a crushed one, unfortunately, but the first night head count i could swear I counted 10. Well I did.. mama crushed one, which is bound to happen with 10 little squints shooting around all over the place!

Have a great weekend!

06/12/2026

Our sow Tammy farrowed last night! She was a sow we had purchased as bred, and we were beginning to think she was bluffing!

A quick head count this morning shows us 9 live. We had checked last night and did have atleast 1 still born. For it being our first time, in an outdoor hut, and the circumstances sort of unknown with her, we will take that as a huge WIN!

Next step is to sort off the boarlings and castrate them within the next week. Most if not all of the piglets will be sold as wean pigs as it doesn't align with our butcher dates or our schedule.

If your in search of a few pigs to raise, we will have some available!

With that being said, we also have fall pork dates available. Halves or wholes! We may also have some winter dates available if you would choose to have a later butcher. Let us know and get on the list now!

Thanks!

~The Poppe's

06/05/2026