Pops Outdoor Country Cookin

Pops Outdoor Country Cookin Let’s do some backyard barbecue and a little of this and a little of that!

09/08/2026
09/07/2026

Ribs Stew

Brunswick Stew

1 lb pulled pork
1 large yellow onion, chopped
1 lb of chicken shedded
1 (28-ounce) can diced tomatoes
2 cans shoepeg corn or 4 to 5 cobs fresh corn (taken off the cob)
2 Tbsp whorstershaire
5 cups chicken broth
1 cup barbecue sauce
1 Tbsp white distilled vinegar
Tbsp black pepper
1Tbsp Salt

Directions
Use a 12 qt stock pot
1. Add the chicken broth
2. Add in pulled pork and chicken
3. Add vegetables
4. Add the rest of the ingredients, bring to a rolling boil and then turn stove to a simmer, cover pot and cook for about an hour. Make sure that you are constantly stirring so that it doesn’t stick to the bottom.

09/07/2026

chops

Crawfish and Grits
09/06/2026

Crawfish and Grits

09/06/2026

Address

Tupelo, MS
38801

Website

Alerts

Be the first to know and let us send you an email when Pops Outdoor Country Cookin posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category