Pucker Up Pickles

Pucker Up Pickles Chef driven pickles 😋 -our solution to the detrimental state of mass produced "health food"

08/28/2026

It all starts here🧄🌿

Before the cucumbers ever make it into the jar, we start with the good stuff - fresh garlic, fresh dill, and a blend of spices we’ve carefully chosen to build that bold, complex flavor you know and love.

Simple ingredients. Done with care. One jar at a time ❤️

🌶️ Southwest Okra 🌶️A little fiber, a hint of ancho, and a whole lot of flavor ❤️The vinegar in our pickles helps softe...
08/27/2026

🌶️ Southwest Okra 🌶️
A little fiber, a hint of ancho, and a whole lot of flavor ❤️

The vinegar in our pickles helps soften that post-meal blood sugar rise, while okra brings its own fiber and plant goodness to the table

And goodness, does this stuff go with everything - rice, potatoes, beans, burgers, salads, BBQ… you name it 🥒

Just a little jar of deliciousness doing what pickles do best: making a good meal even better💛

08/26/2026

Three sandwiches. Three pickles. One very happy plate🥒🐷

Spicy Dill, Classic Dill, or Bread & Butter - because pulled pork just needs a good pickle on the side 😉

And yes… our logo is winking because she knows 💁‍♀️

Made with love, packed with flavor, and always better with a little Pucker Up!

Our August market schedule is here! 🥒💚With the man behind the recipes joining me at markets now, we've got twice as many...
07/29/2026

Our August market schedule is here! 🥒💚

With the man behind the recipes joining me at markets now, we've got twice as many opportunities for pickle lovers to stock up! Most Saturdays (and a few Sundays), you'll be able to find each of us at a different market, bringing Pucker Up Pickles to even more of our community.

If I've been a little quiet on here lately, it's because life has been wonderfully full. These days we're mostly sleeping, canning, parenting, and doing everything we can to make this dream a reality. It's busy, it's messy, and it's such a blessing.

We're incredibly thankful for the opportunity to keep growing this little business. We thank God every day for opening these doors, for faithfully providing, and for allowing us to do something we truly love. And to every single one of you who shops with us, shares our posts, or stops by our booth-THANK YOU. Your support means more than you'll ever know, and we truly couldn't do this without you.

"May the favor of the Lord our God rest on us; establish the work of our hands for us-yes, establish the work of our hands." -Psalm 90:17

We can't wait to see you in August! 🫶

I'll be at The Meadows in Helotes tonight from 5–9 PM for their Christmas in July Market! 🎄☀️If you can't make it to eit...
07/17/2026

I'll be at The Meadows in Helotes tonight from 5–9 PM for their Christmas in July Market! 🎄☀️

If you can't make it to either of this weekend's markets, this is the perfect chance to stop by, stock up on your favorite pickles, and say hi. Hope to see you there! 🥒💚

The fireworks may be over, but we're keeping the celebration going all month long!To celebrate 250 years of freedom, we'...
07/08/2026

The fireworks may be over, but we're keeping the celebration going all month long!

To celebrate 250 years of freedom, we're saying thank you with a little July special 😏

🥒 Spend $25 and get any pint or small jar for just $2.50!

Whether you're restocking your favorites, grabbing a fresh jar of kimchi, or trying something new, it's a great time to add a little extra to your order.

This offer is valid throughout July at our markets and on qualifying orders while supplies last.

Thank you for supporting our small business, shopping local, and letting us do what we love. We appreciate every single one of you, and we can't wait to see you this month! 💚

📅 Our July market schedule is here!This Saturday you can find me at , as usual. If you're on the northeast side of town...
07/07/2026

📅 Our July market schedule is here!

This Saturday you can find me at , as usual. If you're on the northeast side of town, our chef (and my husband!) will be at Rolling Oaks Mall for Pickle Fest, happening this Saturday and Sunday from 10 AM–6 PM.

On July 18, I'll be at Black Swan Inn for their market from 11 AM–6 PM.

The last Saturday of the month, you can catch me at from 11 AM–3 PM.

And, of course, you can always find me every Sunday at from 10 AM–2 PM.

If you can't make it to a weekend market, no worries! You can always place a delivery order at puckeruptx.com and we'll bring the pickles to you.

We'd love to see you this month—whether it's at a market or a delivery 😉🥒💚

📅 June is officially on the calendar!I just finished putting together my market schedule for the month, and these are al...
06/04/2026

📅 June is officially on the calendar!

I just finished putting together my market schedule for the month, and these are all the places you’ll be able to find me in June. Whether you’re stocking up on your favorites or looking to try something new, I’d love to see you out at one of the markets!

And as always, if you can’t make it to a market, don’t forget that I offer deliveries throughout the week. Just send me a message and we’ll make it happen. 😉

Thank you for continuing to support these BIG PICKLE plans of mine! Every jar purchased helps me keep doing what I love, and I truly appreciate each and every one of you 🙌💚🥒

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05/03/2026

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Italian Giardiniara in the house! And we do ours artisanal style, chunky and packed with flavor 😏 cauliflower, baby carr...
05/02/2026

Italian Giardiniara in the house! And we do ours artisanal style, chunky and packed with flavor 😏 cauliflower, baby carrots, sweet peppers and onions lovingly infused with our classic Italian blend, crushed red pepper and a fat clove of garlic. Personally, we added some to our Caesar salad with dinner, but it’ll go great with almost anything. Leave it chunky or dice it; either way, it’s an easy flavor upgrade to your meal. Just gotta label them and they’re ready to go! 💪🏼

Available at the markets this weekend or for delivery orders placed on puckeruptx.com🧡

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Universal City, TX
78148

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